La Mise en Bouche

La Mise en Bouche - Tisch reservieren

84 rue de la Paix, 44340 Bouguenais, France
54 Bewertungen 4

"Do book ahead, as it gets very busy; for good reason!We called in on the way up from the SW, to visit friends in Normandy before going back to the UK, and it was perfect for Lunch.We were warmly greeted, and shown straight to our table. Thank god we booked, all others were taken!I had the chicken terrine, and then a burger, €15.50; great value for money. The terrine was course, served with a sweet onion chutney, and a small salad. Beautiful.For main I had the burger, topped with Emmental cheese and peppercorn sauce. Cooked rare, it was juicy and full of flavour; a touch on the small side, but sufficient for most appetites. I was disappointed when I'd finished it because it was so delicious!...

Details

Telefon: +33240652325

Adresse: 84 rue de la Paix, 44340 Bouguenais, France

Stadt: Bouguenais

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Gerichte: 0

Ausstattung: 6

Kategorien: 5

Bewertungen: 54


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Bewertungen

5 /5 Bewertung

Do book ahead, as it gets very busy; for good reason! We called in on the way up from the SW, to visit friends in Normandy before going back to the UK, and it was perfect for Lunch. We were warmly greeted, and shown straight to our table. Thank god we booked, all others were taken! I had the chicken terrine, and then a burger, €15.50; great value for money. The terrine was course, served with a sweet onion chutney, and a small salad. Beautiful. For main I had the burger, topped with Emmental cheese and peppercorn sauce. Cooked rare, it was juicy and full of flavour; a touch on the small side, but sufficient for most appetites. I was disappointed when I'd finished it because it was so delicio...

5 /5 Bewertung

Do book ahead, as it gets very busy; for good reason!We called in on the way up from the SW, to visit friends in Normandy before going back to the UK, and it was perfect for Lunch.We were warmly greeted, and shown straight to our table. Thank god we booked, all others were taken!I had the chicken terrine, and then a burger, €15.50; great value for money. The terrine was course, served with a sweet onion chutney, and a small salad. Beautiful.For main I had the burger, topped with Emmental cheese and peppercorn sauce. Cooked rare, it was juicy and full of flavour; a touch on the small side, but sufficient for most appetites. I was disappointed when I'd finished it because it was so delicious!...