"A good welcome, I took a cheeseburger, a copier plate, I am very happy for the take I paid."
This is not my usual stance but I was so thirsty after a grueling hike down from a mountain village and I knew chilled water would arrive early, which it did. I went for the menu of "moules and frites" followed by fruit pie and ice cream. The mussels were small, plump and really fresh and I consider myself an expert on this dish. All in all I was delighted with every thing that I had. I cannot comment on the Mexican themed food as mine was typically European. With a 1/2 litre of rose the bill was euros 27.50. Reasonable for a beach side restaurant. Some may find the outside décor a bit off putting but that would be a shame.
day at the beach we decide to go this restoration we pass in front of the pampa a Mexican at the seaside, the idea is rather odd...We order and the prices are not given for Mexican for my perso opinion, I order an enchiladas beef and madam a burrito chicken, the order arrives and at the end of a few bites I realize that I eat an extra burrito beef and an excuse enchilada chicken Finished meal addition please 50 euros and two-course bowls, half a pichet of not top rosé, a coca and two kf nothing offered even the kf and a small "we will catch up next time" mixed impression facing to the restaurant.
nothing to say about our plates, well garnished and delicious. the double burger was soft and tasty, our pampa plates with 3 meats, salads and very original potatoes were also delicious. The qualite price report is top! The service is delicate and attentive, the young woman who took care of us remembered us well that the visit was going up at some point, she had nice attention and showed herself very kind without making too much. we're doing our job.
Les plats sont sans saveur, pas frais, trop cuits servis avec du gruyère pour un restaurant mexicain ! La photo présentée pour le restaurant n'a rien à voir avec la réalité. La terrasse intérieure est fumeuse et c'est très désagréable de manger avec l'odeur des cigarettes... Les serveurs ne sont pas très sympas non plus...
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Deludente, ambiente poco pulito, servizio mediocre. Certo gli arredi sono sullo stile messicano, ma lungi dal definirlo un ristorante di cucina messicana poiché qualsiasi messicano si offenderebbe (data la qualità del cibo). Margarita tutta acqua e caro. NON trovo un solo motivo per cui ritornare.
the menu shown at 14 euros we enjoyed and we were not disappointed: a beef skewer, well-stocked and tender, fries and salad and dessert a good pie with meringue lemon, all with a wine with a pichet that was very good. In addition, the welcome is warm and what more?
A weekend in February, thanks to the clement temperature, we're going to eat something for lunch on the chin seafront. ethnic restaurant. We eat fajtas and chicken nachos. abundant portions. high prices. But we're on the coast of azure. .
a Mexican restaurant that leaves a taste....moyen. Although the dishes are copied and the friendly welcome, the entries are frozen, the guacamole is not even home...Can do better anyway.
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giant but banal burger, frozen fries, frozen tapas, homemade fact is no rigor, red pichet turns to vinegar, pass your way
A good welcome, I took a cheeseburger, a copier plate, I am very happy for the take I paid.
Plateau Cow Boy Barbecus : Pièce De Porc, Merguez, Pilon De Poulet, Sauce Barbecue
Enchiladas : Tortillas Gratinées Au Cheddar, Farcie Au Choix Bœuf Ou Poulet
Nachos : Boeuf Ou Poulet, Chips De Maïs, Cheddar Fondu Et Guacamole
Brownies : Gâteau Chocolat, Glace Vanille Et Chantilly
Onions Rings : 12 Oignons Frits Sauce Barbecue
