"We have had a great dinner, cods and the very good turret, very well presented and served, the lovely people."
When we arrived they were not aware of the booking. I showed them the confirmation email they moved some tablets to accommodate the 2 of us but it was a bit of a squeeze. The upstairs restaurant had no atmosphere and was full of us tourists, no locals. They were all downstairs at the tapas bar having fun! The food was good but the tapas items we went for were not available to us upstairs they're obviously trying for a fine dining experience which actually was not what we wanted. I'd definitely eat at the tapas bar but not bother with the restaurant again.
My husband and I walked in not knowing what to expect. The dining room was not very busy so we were a bit skeptical but decided to give it a try. It was the best decision we made that day. Every morsel of food was exceptionally delicious!! Wish we had stayed longer because we would have dined there again and again. The staff was so kind and helpful in explaining every dish. Don’t miss the cheesecake!!! I can’t even describe how amazingly delicious it was…I’d go back to Spain just for a bite of it again.
El restaurante La Aldea se encuentra ubicado en la localidad de Logroño.Se especializa en la elaboración de diversos platos de la cocina riojana y tradicional.El precio promedio de una consumición es de 25 euros.También ofrece entremeses embutidos de chuleton de buey.El menú del día cuesta 11 euros y el precio promedio es de 25 euros por persona.
the village restaurant is located in the city of Achino. specializes in the elaboration of various dishes of the Rioja and traditional cuisine. the average price of a consumption is 25 euros. also offers mixed with chuleton oxide. the menu of the day costs 11 euros and the average price is 25 euros per person.
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Nicolás, quien nos ha atendido durante toda la cena, ha sido un fantástico camarero. Se ha preocupado de que no tuviéramos ningún problema dado que habían alergias alimentarias. Lo dicho, un fantástico camarero.
The food here was good staff tried their best to be helpful. Our evening was spoilt by very poor wine by the glass. How can a good restaurant in Rioja have undrinkable white wine by the glass? Unforgivable.
A very nice wine “cellar” setting, situated on first floor, with only four tables, so felt special. Excellent attentive service. Good food and great wine at a reasonable price.
The food was really disappointing. The steak I ordered was so tough I could not eat it. The service was fine, but unfortunately it does not save the food. Go somewhere else.
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We hope to return next summer for another great experience. The food and service were excellent. The ambience is very nice too.
We have had a great dinner, cods and the very good turret, very well presented and served, the lovely people.
1/2 Taco De Bacalao Confitado Con Patatas Panadera Y Piquillos Y A Elegir Entre:
1/2 Carrerillas De Cerdo Estofada Al Vino Con Parmentier De Patata
Chuletillas De Cordero Lechal Con Patatas Y Pimientos De Padrón
Brownie De Chocolate Con Helado De Vainilla, Praliné Y Nueces
Carrerillas De Vaca Estofada Al Vino Con Parmentier De Patata
Panceta A Baja Temperatura Con Migas De Pastor Y Yema A 65O
Taco De Bacalao Confitado Con Patatas Panadera Y Piquillos
Solomillo De Vaca Vieja Con Patatas Y Pimientos Najeranos
Hongos Con Yema De Huevo A 56º Salteada Con Jamón Ibérico
Huevos Fritos Con Patatas Corte Español Y Paleta Ibérica
