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"To make simple an original Cuisine and the right "franquette". Overall everything was good."
Telefon: +33478394840,+33437855008,+33890210134
Adresse: 10 rue Pierre Blanc, 69001, Lyon, France, Lyon 1er Arrondissement
Stadt: Lyon 1er Arrondissement
Dienstag: 19:00-23:00
Mittwoch: 19:00-23:00
Donnerstag: 19:00-23:00
Freitag: 19:00-23:00
Samstag: 19:00-23:00
Sonntag: 19:00-23:00
Gerichte: 10
Kategorien: 5
Bewertungen: 2546
We booked for noon via the La Fourchette app and we had the surprise to find the doors of the closed restaurant... We still called the restaurateur, to make sure that the problem was not from us, that the reservation was valid. And yes, the restaurant should have been opened. But since the restaurateur was ill, he chose to close the restaurant without bothering to warn his clients. That he decides to close because of illness is not a problem, I can understand. But that he didn't take the pain at least to warn and cancel the reservation strongly upset me.
Unheated room: a broken old radiator... We eat cold. This greatly spoils the whole because the kitchen is correct, not too spicy as requested. At the time of the check, attempt not to apply the reduction the fork: will make us pay menus while we chose on the card to get the discount. It's a shame, and it gives a bad final image on our frigorized bodies...
Once found the black pearl, you will find yourself on the side of South America. The decoration is simple, here no chichi. The welcome is friendly, perhaps speaking Spanish helps a little. You like Peruvian cuisine, this place is for you: a very good ceviche and other dishes not too spicy for a French palace, but if you like el aji, ask the waiter.
super change with local music Latin atmosphere. The boss is warm his wife in the furnace we have the impression of dinner in their stay.Very pleasant typical excellent meal with fresh products and delicate aromas and tasty not too spicy a regalfresque of the machu pichu mural will pass a beautiful evening.
Coming together, we were disappointed. A very slow service (not to say more), unprovided and sometimes cold dishes.... with no choice for dessert despite high menu rates (22 and 27 euros)... personally very disappointed for a stage that I would have liked to be disappointing. It's too bad.
Fresh products cooked at the last minute, spicy dishes of the peru. Service well, the cuisinié=server answered our questions on dishes and spoke passionately about his kitchen. It's a little cold in the room.
Having tested Peruvian cuisine once, I was a little disappointed with this establishment... Very simple dishes and we had little explanations about their preparation and origin, even at our request.
having tested Peruvian cuisine, I was a little disappointed with this establishment. very simple dishes and we had little explanations about their preparation and origin, even at our request.
The restaurant is hard to find on the slopes. The pisco and the ceviche were good. The rest of the meal a little medium. Nice waiter.
To make simple an original Cuisine and the right "franquette". Overall everything was good.
