La Petite Mangue

La Petite Mangue - Tisch resevieren

300 Avenue du Mont-Royal E, Montréal, QC H2T 1P7, Montreal H2T 1P7., H2T1P7, Canada Reservierung
3.9 /5
96 Bewertungen

"I absolutely adored this restaurant! It had such a cozy and welcoming atmosphere."

Details

Telefon: +15142888390

Adresse: 300 Avenue du Mont-Royal E, Montréal, QC H2T 1P7, Montreal H2T 1P7., H2T1P7, Canada

Reservierung, buchen

Stadt: Montréal

Webseite: http://lapetitemangue.com

Öffnungszeiten

Montag: 08:00-23:00

Dienstag: 08:00-23:00

Mittwoch: 08:00-23:00

Donnerstag: 08:00-23:00

Freitag: 08:00-23:00

Samstag: 08:00-23:00

Sonntag: 08:00-23:00

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 96


Adresse

Karte anzeigen

Bewertungen

Wapothewhippet

4/5

I always like to try different places to eat and I had wanted to try this one for quite a while. It used to be advertised as a BYOW place, but since they got their alcool license, they sell wine. The wine prices are affordable compared to other places, the cheapest starting at 19$ (cnd$ . We were two and decided to take the 20$ menu which included a choice of soup (big for a little appetizer and with lots if vegetables in the case of the Tom Yum . THen, they bring you 2 fried rolls that are quite good, for having tried the pork ones I tasted the 2 main meals and they were both very tasty, I prefered the Red Cury over the Kroeung which was good but not as tasty as the other plate. I had read...

Sciuruid

5/5

I lived for a few years in Cambodia and miss the food. Few restaurants serve such fare because it doesn't have a strong reputation yet and some dishes can challenge Euro-centric palates. These guys serve a good selection of authentic dishes, some with a French influence, and a few that are more like Thai. Although Cambodian is different than Thai, they share a heritage and suite of ingredients so you won't necessarily be surprised by anything they've got on the menu, but it will be different than your average Asian food. We ate here on two different nights and everything we ate had authentic flavor, beautiful presentation, and excellent quality. For most of our guests, each dish was a new fl...

CheeDC

5/5

We found this gem while walking around Mt. Royal neighborhood. So glad we tried it. The soup was excellent with lemongrass, coconut, and a bit of heat. A little bit of noodles gave just the right texture. Mango spring roll was accompanied by really tasty peanut sauce. The entree was delicious and plentiful, and I loved the bowls they were served in as well. We tried Amok (fish it seems to be their signature dish and My Dad's Caramelized Pork. Pork was so tender and the sweetness was just right. Fish was fried and piled, with Cambodian curry sauce. (OK maybe they don't consider it curry, but that is the best way I can describe the sauce... So yummy. Highly recommend.

Ariane

5/5

Dylida's Siem Reap soup was so delicious it brought tears to my eyes. Her fish amok is her signature dish, and I highly recommend it. Her red curries and pad thai's are very complex and freshly made, so you can't go wrong if you order those. The mango spring rolls are perfect and a must have appetizer. Her green cakes are the best dessert you could possible have to finish off your meal. All the food is expertly prepared, super fresh, made with love, perfectly balanced in flavour, and very much worth the price. You should eat here! Reserviere jetzt einen Tisch

Vicky

4/5

We really enjoyed our visit to Le Petite Mangue. The waiter was very kind and helped us to choose our meals. The three course dinner was good value. We had the salad rolls, tom yum soup, amok and quails. The quails were cooked very well with a ginger garlic flavour. The vegetable side was pickled and not my favourite part. Soup was delicious and we enjoyed trying something very different with the amok, which had a different flavour and texture than we had experienced before. All in all a good experience.

BuddhistNYC

4/5

If you like Cambodia Asian Fusion, you'll love this place, among this eclectic bohemian shopping district. we opted for a fish lemon grass soup, that tasted great, and a wonton chicken base soup, that was also delicious, some pork spring rolls that were fresh, and tasty, followed by two General Tao chicken meals, amok fish, and a coconut based tapioca dessert. the server was friendly, engaged, and did an efficient job. relaxed atmosphere. recommend.

Rowland

1/5

We'd like to be able to say it's okay. It's not. We went once, but we won't go back. I lived in Cambodia and can tell you that it's not Cambodian cuisine. It's not cooking. Seriously, there'd be a cook, Cambodian or not. It's all right. Besides, the chicken was so old that I preferred not to eat of it for fear of being sick. damage, the decor is good; The atmosphere was good and the service was very good. but the food wasn't.

Francis

3/5

There were four of us dining on a weeknight. We ordered drinks and dinner. The lone waiter seemed overwhelmed. The food was mediocre in flavor. Reserviere jetzt einen Tisch


Gerichte

Peanut Butter Chicken And Crispy Spinach
Peanut Butter Chicken And Crispy Spinach

Palm Fruit And Coconut Milk Pudding
Palm Fruit And Coconut Milk Pudding

Hausgemachter Geräucherter Lachs
Hausgemachter Geräucherter Lachs

Dad’s Favorite Caramelized Pork
Dad’s Favorite Caramelized Pork

Gebratener Reis Mit Ananas
Gebratener Reis Mit Ananas

Lemongrass Grilled Chicken
Lemongrass Grilled Chicken

Banana Cinnamon Crunch
Banana Cinnamon Crunch

Salmon & Mango Tartare
Salmon & Mango Tartare

Five Spice Dumplings
Five Spice Dumplings

Rindfleisch Lok Lak
Rindfleisch Lok Lak