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La Table d’Othe, N660 Le Guide à 10160 Paisy-Cosdon le 19 décembre 2019 Formula: Buffet d’entrées Plat Fromage dessert drink 13,00€ Kir à 1,50€ et Café à 1,20€ Chantal Apéritif: Kir Pêche. Boisson: 1⁄4 Rosé. Entrance: Salad potatoes and muzzle, carrot salad, chick peas and red beans, Croque-monsieur and 1⁄2 Canonnaise hard egg. Flat: Small salt and sausage with lentils. Cheese: raclette. Dessert: Mijoté de fruits. Alain Apéritif: Kir Fishing. Drink: Carafe. Entrance: Potatoes and muzzle, Croque-monsieur and a hard egg with mayonnaise. Flat: Small salt and sausage with lentils. Cheese: White apple. Dessert: Meringue with vanilla ice ball and caramel backs. Recit: On the occasion of the sale o...