Tonight, everything was homemade, from the entrance to the dessert! A kitchen like you like: simple, local, organic, tasty, dosy, balanced. We were on the terrace, small pallet tables, protective trees, view of the soothing vineyard. A warm and calm atmosphere. A nice waiter. A manager and a leader (his husband) coming, loving contact with their clients. Spontaneous exchanges, explanations. Cherry on the cake: wines and liqueurs. I'm not saying any more. If you love moments out of time, sober, chic, quiet, in the middle of nature and if your taste buds love healthy and cooked products with passion: book!
Excellent map with choice of 2 entries, 2 dishes and 2 desserts the wine of the estate. The products are fresh and well prepared. Tables placed in the garden, rustic furniture (plastic rooms and tables made with wooden pallets); view of the vineyards and by far the chimneys of the nuclear power plant. The waitresses are a little too amateur.
A great family moment! Everything is organic soda for children with dessert. A simple meal with two entrances, 1 single dish and 3 desserts possible (dessert of the day, pheasant or ice). Let's talk about the wine that's so good that we left with a carton. The perfect reception and service. We recommend 100%.
Very good gourmet and organic food. The menu changes every day (two entries to choose a single dish two desserts to choose from. The wine of the estate accompanies the meal and can be purchased at the end of the meal. Surrounded by vineyards and animals (lapins, cats, chickens.... the frame is very pleasant.
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Positive side: Nice and charming staff who know their wines and local products very well. But 3 hours spent for 1 entry, 1 dish and 1 dessert is very (too) long. Moreover the menu with a very limited choice was quite disappointing and the realization of any.
Very good restaurant dishes are refined well presented and succulent an explosion of tastes to each bite. The wines of the very good estate the very pleasant staff it is worth the detour in the middle of nature with the passage of the rabbits in full dinner.
Beautiful frame, small card with two proposals for dessert dish entrance only regional products, excellent! The dishes are very pretty! It is an area in which you are told that wine grows in music. Anyway to do absolutely!
Nice place to make a camping stop car. We have dinner on the terrace, good reception. It was very good and quite copied, during the meal we tasted 4 different wines and good of this winemaker-restaurator.
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In the countryside, a table under the trees with a clear view. The legumes on excellent hoummous bed, the perfect egg with less fragrant peppers. The dishes were well cooked and full of flavors.
The meal was top (flat: we had no choice of the main dish). The server was very professional and friendly. The frame is exceptional. I strongly advise.
