Troqué – Cocina Española En La Caleta, Costa Adeje

Troqué – Cocina Española En La Caleta, Costa Adeje

Costa Adeje, Av. De Las Gaviotas, 38670 La Caleta, Santa Cruz De Tenerife, Spain Reservierung
4.1 /5
11384 Bewertungen

"the food is quite good, but in value price it is a bit inflated."

Details

Telefon: +34822621141

Adresse: Costa Adeje, Av. De Las Gaviotas, 38670 La Caleta, Santa Cruz De Tenerife, Spain

Reservierung, buchen

Stadt: Adeje

Webseite: https://troquerestaurantetenerife.com/

Öffnungszeiten

Montag: 13:30-15:00

Dienstag: 13:30-15:00

Mittwoch: 13:30-15:00

Donnerstag: 13:30-15:00

Freitag: 13:30-15:00

Samstag: 13:30-15:00

Sonntag: 13:30-15:00

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 11384


Adresse

Karte anzeigen

Bewertungen

Stephen

3/5

Parte del grupo Venture, cadena de restaurantes bien gestionados en el sur de Tenerife. Aunque no haya comido en todos, Lagarto debe ser considerado el más pobre de todos. Lo que Venture hace bien es crear menús con un sonido agradable que ofrezcan porciones consistentes pero ligeramente más pequeñas a precios superiores al mercado. Saber esto es algo bueno porque también brindan un excelente servicio atento durante toda la velada y, aunque su bolsillo puede estar más liviano al reflexionar sobre su comida y considerar si ha probado VFM, aún habrá disfrutado de su velada al sentirse especial por el personal. Donde Lagarto fracasa es en el ambiente, ¡¡no lo hay!! incluso cuando el restaurante...

User

5/5

Last night, when we were on vacation here in the first place, we were going to celebrate it at the lizard, when we arrived, we had a surprise prepared with the romantic decorated table, the food... I have no words, that good goose, that delicacy. the spectacular service. We feel kneeled from the moment we entered the door, christina treated us great and with much kindness. if you visit the haveife, don't stop having dinner at the braserie lizard. not disappointment

User

5/5

We went to eat and we were pleasantly surprised. the very good food and especially the burger. prices a little high, and especially wines are much higher than in other places on the peninsula. the tosta of eggs and the brutal morcilla too, and the steak is great. For my burger a 10. I definitely recommend.

Jasper

3/5

Disfrute de una maravillosa estancia en Lagarto Brasserie, cocina franco-belga. 4 estrellas se convierten en 3 estrellas debido a precios demasiado altos. Copa de vino tinto: 8,5€…. El personal es muy amable y conocedor. La comida era muy refinada. Reserviere jetzt einen Tisch

User

5/5

recommended 100%, excellent food exquisite treatment, we should highlight the attention of may, has made our visit a whole gastronomic experience with its involvement, to explain the best way to taste our dishes, thanks for an incredible experience

User

4/5

the food is rich, well presented although a little scarce in some preparations. For this reason I think it's expensive. the service of the staff is very attentive, the waiters are sympathetic and are very outstanding.

User

5/5

We ate paté, solo pier and a salmon with a gritty spinach garnish, all incredibly good, we ended up with an apple pie that was delicious, excellent service. We'll repeat whenever we can.

D

5/5

El sitio es acogedor, muy bonito y los chicos muy amables, si sumamos el exquisito sabor de la comida, perfecto! No te olvides de probar su versión de la Margarita! Reserviere jetzt einen Tisch

User

5/5

excellent attention from clear, very good food and wonderful atmosphere, decoration, all very positive energy. I will return and recommend it.


Gerichte

Angus Txuletón, Galician Rib Eye On The Bone For Two
Angus Txuletón, Galician Rib Eye On The Bone For Two

Creamy Roasted Pumpkin Risotto With Seared Tofu
Creamy Roasted Pumpkin Risotto With Seared Tofu

Angus Sirloin On The Bone For One 500G
Angus Sirloin On The Bone For One 500G

Wagyu Black Pudding And Egg On Toast
Wagyu Black Pudding And Egg On Toast

Hand Crafted Wild Mushroom Ravioli
Hand Crafted Wild Mushroom Ravioli

Salmon Fillet With Popped Quinoa
Salmon Fillet With Popped Quinoa

Angus Chateaubriand For Two 500G
Angus Chateaubriand For Two 500G

Chargrilled Lime Thyme Chicken
Chargrilled Lime Thyme Chicken

Slow Cooked Iberic Pork Cheeks
Slow Cooked Iberic Pork Cheeks

Jarret De Wagyu For 4 Or More
Jarret De Wagyu For 4 Or More