We had walked past a few times and liked the look of the menu au decided to give it a go and are so pleased we did. From the minute we walked in all staff were very welcoming and made us feel at home. We were looked after by Alisa and Cristina who are both superb at their job ensuring our visit was extremely enjoyable. I would sum up the approach of all staff as informally professional with a smile and obvious passion for what they do. All of the food we had was excellent, both from a flavour perspective and a visual one. For starters my wife had the Tuna Tartre, very light and refreshing, while I had the Lobster Bisque which was rich but not too much as well as very flavourful. For mains my...
This restaurant excels on food, staff and ambience. A big shout out for Elisabetta and Clara. They were so welcoming, and knowledgeable about the menu and wine. They were so attentive and kind and made us feel very welcome. They are an absolute credit to the restaurant. We also attended the restaurant on 4 other occasions for the brunch taster menu over the month of October. It was great value, fabulous food and wine at an amazing cost and again wonderful service from Elisabetta and Clara. What a find! We have downloaded the venture app and we are already collecting points and spending points re birthday club. Go Lagarto! can’t wait to get return next year.
Absolutely beautiful food, accompanied by a fabulous pianist and wonderful staff. Two of us had the fish and chips, but this is on a whole new fine dining level, just delicious! The pork was also absolutely gorgeous. For desert, a mille feuille which was on a par with that of a Michelin pastry chef. Light as a feather and beautifully presented. The staff were wonderful, looking after our every need, and had we discovered this restaurant earlier we would definitely have returned. Highly recommended and on our list to book next time we are in Tenerife!
Last night, when we were on vacation here in the first place, we were going to celebrate it at the lizard, when we arrived, we had a surprise prepared with the romantic decorated table, the food... I have no words, that good goose, that delicacy. the spectacular service. We feel kneeled from the moment we entered the door, christina treated us great and with much kindness. if you visit the haveife, don't stop having dinner at the braserie lizard. not disappointment
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We went to eat and we were pleasantly surprised. the very good food and especially the burger. prices a little high, and especially wines are much higher than in other places on the peninsula. the tosta of eggs and the brutal morcilla too, and the steak is great. For my burger a 10. I definitely recommend.
recommended 100%, excellent food exquisite treatment, we should highlight the attention of may, has made our visit a whole gastronomic experience with its involvement, to explain the best way to taste our dishes, thanks for an incredible experience
the food is rich, well presented although a little scarce in some preparations. For this reason I think it's expensive. the service of the staff is very attentive, the waiters are sympathetic and are very outstanding.
We ate paté, solo pier and a salmon with a gritty spinach garnish, all incredibly good, we ended up with an apple pie that was delicious, excellent service. We'll repeat whenever we can.
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excellent attention from clear, very good food and wonderful atmosphere, decoration, all very positive energy. I will return and recommend it.
the food is quite good, but in value price it is a bit inflated.
Angus Txuletón, Galician Rib Eye On The Bone For Two
Creamy Roasted Pumpkin Risotto With Seared Tofu
Angus Sirloin On The Bone For One 500G
Wagyu Black Pudding And Egg On Toast
Hand Crafted Wild Mushroom Ravioli
Salmon Fillet With Popped Quinoa
Angus Chateaubriand For Two 500G
Chargrilled Lime Thyme Chicken
Slow Cooked Iberic Pork Cheeks
Jarret De Wagyu For 4 Or More
