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"This restaurant is also a 'Traiteur ' so they also do outside catering. The food is excellent. Good use of local fresh seasonal produce. Make sure that you book and check that they are open."
Telefon: +33609144480,+33524141064
Adresse: 45, Rue Du 26 Mars, 24600, Ribérac, France
Stadt: Ribérac
Webseite: https://restaurant-traiteur-dordogne.fr
Gerichte: 11
Ausstattung: 13
Kategorien: 5
Bewertungen: 1186
A delightful and sumptuous dining experience. Although our hosts were Irish the meals were authentic French. The steak was tender and when I asked for medium that's what I was served. The triple chocolate desert WITH ice cream was smooth and delicious, especially with the caramel sauce When in France we choose to enjoy the local wines and thus we enjoyed a Muscat apéritif and house red both were well selected and went down very smoothly Make sure you book even the sea bass on the menu runs out, so book that too
We appealed to the Armandine for our wedding and we were really not disappointed! Already during our tasting we had been seduced by the dishes and professionalism of Armande. This was all the more revealed on D-Day! Armande and his team have been in small care for all the guests during the day, and the dishes were as good as during the tasting! We only had compliments from our guests! Nothing to say is that they are used to managing big events. Thanks again!
Staying in a cottage close to Ribérac the we of Pentecost, we have chosen the buffet formula at 20 € person for our Saturday lunch. We were 15 and were unanimously satisfied by the delivery delivered by the Armandine at all points of view (respect of delivery time, quality of products, presentation... . If we come back to this corner, we will not fail to make another call to Armande.
Many thanks for your service for our wedding on 06/22/2024. All our guests were delighted from start to finish. A big thank you and congratulations to the chef for this meal. And a big thank you to Armande who was able to support us throughout the preparations! Thank you !
This restaurant is also a 'Traiteur ' so they also do outside catering. The food is excellent. Good use of local fresh seasonal produce. Make sure that you book and check that they are open.
