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Telefon: +33326722645
Adresse: Station Nautique, Giffaumont-Champaubert I-51290, France
Reservierung, buchen
Stadt: Giffaumont-Champaubert
Montag: 12:00-14:00
Dienstag: 12:00-14:00
Mittwoch: 12:00-14:00
Donnerstag: 12:00-14:00
Freitag: 12:00-14:00
Samstag: 12:00-14:00
Sonntag: 12:00-14:00
Gerichte: 2
Kategorien: 5
Bewertungen: 717
More than not advising very unfriendly patron insulting come to speak above your shoulder without mask during covid period when you come to ask us for a valid sanitary pass pushes you to end to take some blows to make the fight with you eat more than unfavourable hard meat perimetered fish pas cooked menu child elastic cord unmangeable see eating in the black unfavourable service you get to eat at the same time as the apero .. more
Nice welcome in a rather nice site. Good comfort. Compliance requirements (allergy to lactation products). On the other hand, not the wine requested by the card. Plates served without great originality... and to finish note particularly salted with regard to the value/price ratio. We can find a lot better in the entourage.
A non-similar meal (calfs), it bathes in the sauce, which was not good either, exorbitant prices,5 euros the Ricard,32 euros the calf ris,8 euros the dessert, not enough choice, quality ratio price that it is worth nothing for me, read the menu well before entering
Friendly welcome, charming card...but huge disappointment in the plate. Entrance: huge slice of fatty liver, irritating...(view the amount, it was industrial. Plat: tuna tataki, overcooked (somely frozen .... We left before dessert. Reserviere jetzt einen Tisch
Very disappointed with the exorbitant price in the face of probably industrial products given the cooking of the fish, not to mention both fat when entering and in too large quantity, we did not even want to taste desserts.
Very disappointed... huge slice of foie gras in eccentric intake and tuna too cooked in dish I even think, frozen product... At this price we were very disappointed... we asked for the check before dessert... really bad...
Very disappointed by the exorbitant price in front of probably industrial products given the cooking of the fish, not to mention the fat when entering and in too much, we did not even want to taste desserts.
Fine and tasty cuisine. The products are perfectly appreciated by the chef. A pleasure for eyes and taste buds. Reserviere jetzt einen Tisch
To advise flat served cold, not very copied, but delicious meat, too expensive compared to the standing!
