Sie werden eventuell weitergeleitet
"always welcomed as usual and service is up"
Telefon: +33386333780
Adresse: 1 Rue Cornets, 89250, Hauterive, France
Reservierung, buchen
Stadt: Hauterive
Webseite: http://www.auberge-hauterive89.fr
Dienstag: 07:30-21:00
Mittwoch: 07:30-21:00
Donnerstag: 07:30-21:00
Freitag: 07:30-21:00
Samstag: 08:30-21:00
Sonntag: 08:30-15:00
Gerichte: 6
Kategorien: 5
Bewertungen: 1441
The dishes are expensive compared to their quality...the meurette egg sauce was water like that of the ham to the chablisienne...very disappointed by the welcome: we feel like we have bothered the waiter to whom we don't have to ask too much questions apparently...And I'm not talking about the decor and old music.
The restaurant is very good, the service is good but the prices are excessively expensive!!! Much more expensive than restaurants on Auxerre on the canal for example. We were surprised by such a high price increase (price not discounted on their website) We still had a good evening.
Gross disappointment, entry more than basic, bad advice for wine. The unpleasant impression that you are speeding to get rid of yourself as soon as possible! For proof we offer you to taste the wine while we just brought you the homemade cocktail, very good but almost imposed
We dine in this restaurant on the advice of our guest room. No disappointment! Tasteful cuisine with a very nice presentation which is surprising with the decor of this place. I really recommend! Reserviere jetzt einen Tisch
Great little inn. Fresh products, impeccable service, good advice and good wine. A generous quantity with good products. Everything was great from beginning to end.
Very nice surprise at the turn of our holiday return route in Morvan. Very friendly server, authentic setting and very good cuisine
A good cuisine, a very good address or you eat a modest price. I enjoyed my fish at noon congratulations to the chief as usual!
Very good food! Good value for money, very good dishes, friendly and smiling welcome! The place is highly recommended. Reserviere jetzt einen Tisch
Salmon leaf with its leek fondue and its small vegetables: a treat. Idem for gourmet coffee
