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"Always very well received, the cuisine is good and generous"
Telefon: +33479320845
Adresse: 59 Chemin de la Cassine, 73200 Albertville, France
Stadt: Albertville
Webseite: https://www.facebook.com/Le-Bistrot-du-Dahut-718846571618641/
Gerichte: 17
Ausstattung: 22
Kategorien: 5
Bewertungen: 1941
Rather quick service, despite a very full room. We had 2 à la carte dishes, Very bland and saltless cuisine, big disappointment of frog legs without taste despite the parsley, dehydrated garlic, fresh garlic with fresh parsley would have been a big plus....pasta without salt, a plate which absolutely does not justify not 25€!!! For the Milanese escalope also disappointment, ditto, pasta without salt, tomato coulis on the escalope €20 per plate!!! Really disappointed for the first time in this restaurant... High prices absolutely not justifying what we have on the plate...pizzas for €16....in short, disappointed I think there is a very big drop in quality and quantity when we look at the pho...
This restaurant offers fast service. However, the quality of food is average. The steak was beautifully presented, but of average quality. The service is fast, but not very friendly. When we came in, where we were four on a table. After a few minutes when we presented the menu, we asked to go to another table while the restaurant was almost empty. We ordered beer as an aperitive. It came with olives and some bread. Shortly after 2 minutes the first course appeared on the table (too early). The waiter didn't ask if we wanted another beer. The ice cream as a dinner was beautiful but presented directly from the supermarket (not especially).
This restaurant was recommended to us by the hotel owner and despite mixed reviews on the French section of Tripadvisor we were not disappointed except perhaps at the price. The house cocktail is 5,80 euros, a mai tai is 7,80 and they have a diocese red menu standing at 22,90. The restaurant is located in a suburb and you need a car to get there. Service is friendly and very fast. The menu has a number of local dishes and is also visited by locals.
Very good food, very warm welcome, the only downside is the smoke generated by the brasserie of our table neighbors.
Always very well received, the cuisine is good and generous
