Very good restaurant of the Barrière Casino of Blotzheim. The welcome is pleasant and the customer is valued by the service team in the room. The frame is elegant and comfortable. The Chef offers refined and gourmet cuisine. The plates are as beautiful as good. The products are of quality, the cooks are mastered and respect the demands of the customers and the seasonings give relief to the dishes. In addition, the plates are hearty and greedy. Concerned about the well-being and satisfaction of his many clients, the Chef does not hesitate to go into the room if he can. For the service, we really have to do business professionals. Courtesy, listen to the client, smiles... Anyway, you'll have a...
Not very pleasant staff, disparaging remarks and displaced when addressing customers. Any dishes, few choices, potiron soup not terrible, fish and chips fat and little copyy, fries well. Cheap enough in terms of quality and quantity served. Socket room, sitting chair style sitting room not comfortable, too low compared to the table. Really there's much better elsewhere.
Interminable hold, covered at the table without a table or underhand, foie gras served without a toast with a thick slice of bread, warm and medium-quality meals, expensive drinks, worn and stubborn armchairs, unmotivated personnel, I regret this release, fortunately the sun was on the rendezvous.
Having already been in the facility several times, I can only see the endless waiting before the server team comes to take care of the customers. Moreover, the prices displayed are high, and the standing does not follow.
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Blue cord made either saying house. (confirmed by waitress) I do 10x better and without pretention Wine has 9 euros and isephe not good But.. We have to let them enjoy themselves. Thanks to that I put 1 stars.
The blue cord says home confirm by the waitress..just eatable. no taste at all. And the saint estephe has 9 euros of glass 0. We must make an effort.
Very pleasant and professional dynamic staff. Good food. Only flats the waiting times! We waited a long time before we were served, too long a shame.
The staff was adorable, the acceptable dishes. A small dish for relatively low tables and seats, and therefore not very suitable for large sizes
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Non-professional home, no good cocktail and excessive price for if it is
Very well eaten at noon thanks to the chef and his team soon ciao bello
