the establishment is a little planted in Saint Mande (between the peripheral and the wood): I had to open a sheet!come on two occasions (for now!), we were greeted by a helpful boss, good advice and facetious. The hotel does not pay a mine from the outside but it is spacious and clean inside.At the aperitif we were advised on the wine card wine growers, we chose a "the flower of mondésir", a fruity shepherdac very pleasant while the chef has concocted us amuses mouths handmade...At noon the map is very traditional with dishes of the days a little more exotic. If you have a special desire, you will always find a solution.Tarte of the day made house very good. A place to discover.
The property is a little planted in Saint Mandé (between the periph and the wood: I had to open a sheet! Coming twice (for the moment! , we were greeted by a helpful boss, good advice and kindness. The property does not pay a mine from the outside but it is spacious and clean inside. At the apéro we were advised on the wine card wine growers, we chose from a La Fleur de Mondésir , a fruity shepherdac very pleasant while the Chef has concocted us of the sweet mouths handmade... At noon the menu is very traditional with some more exotic dishes of the day. If you have a special desire, you will always find a solution. Day pie made house very good. A place to discover.
I come back from the restaurant with my little children, including a teenager.Serveur adorable, the hyper copious and well-presented dishes.My little children sluts, fried salads compote of shallots and bruwnie cream english Chantilly Fully of fries offered for my teenager. Me oseille salmon, mixed with small vegetables and rice In dessert cherry pies. I'll be back soon because nothing to say negative on the contrary. Small super nice neighborhood restaurant that we enjoy working.
Close to the zoo in St Mandé, if you spend the afternoon at the zoo, why not this little bistro taken by a new team 1 year ago. Too bad it is hidden because a restaurant with live music is rare! ... Menu at 15,50€ between and flat, you have to add dessert.. a menu at 18€ with dessert would be perfect (mention special for tiramisu). Very nice staff.
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new owner early Nov 2016 with professional cook. good midday cuisine with dessert dish has 15.5 memory. but a dessert in addition it is requested 21.5. after discussion the price becomes correct again. Go and make your opinion.
Moreover all the small defects, such as lack of politeness, etc., this place cancels the small concert evenings planned for the evening itself. This is really abusive, see the customers who come for it and to the artists.
I was advised to go! However, I do not recommend this bistro unless you want to eat green beans in box and bery beans that have more taste of tomato coulis than meat! on the other hand, very good reception!
owners think they can respect the musicians contracted to play. canceling concerts at the last moment, it's painful. I can't stand that.
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The little neighborhood restaurant like you like. Formula at 17 euros the noon, friendly atmosphere, and even fries are home! Bravo!
Good couscous qualitatively and quantitatively more tasteful desserts to renew a service to the small care of the customer
