We found ourselves in the centre of the old district of Lyon looking for somewhere to eat. Checked trip advisor and having decided that the local 'offal' specialities were not what we were looking for decided on this restaurant on the basis of the reviews. We were not disappointed. The three course set menu we went for was tasty and spicy without been too hot. The rum cocktails were very tasty and fruity. I started with the hake/fletan, then the john dory/dorade, followed by bannana cake. Phew we could hardly move! Would deffinately recommend this place to someone looking for dishes with a difference. The staff were helpful and accommodating.
Decent food, an alternative to the heavy offal based dishes offered by (the good) Bouchons of Lyon. The restaurant is smart and clean, just off the main square of Vieux. The food is simple, but tasty and spicy (not overly). The young waitress that served us spoke good English and explained all the dishes and which dip/sauce should be paired. I would recommend the taster menu (27 Euros, I think) which allows one to try a little of everything, be warned the portions are very generous. The house wines by the pot are good and reasonably priced for a tourist area. Worth a visit for a taste of French colonial food.
My first taste of food from Reunion. This is a really friendly small restaurant. The menu did not offer a huge choice but everything we ate was really tasty. I had the spicy beef which had clearly been cooked very slowly as the meat was incredibly tender though, for my taste, it could have been a little spicier. Anyone looking for a change from the regular French bistro type restaurant in Lyon could do much worse than this.
Lovely little restaurant amidst a sea of Bouchons where the food is deliciously spicy & tasty. Great service from a young waitress who helped explain the menu in English. The restaurant has only a few tables outside & more inside together with a lovely clean & spacious loo! If you want a change from the usual tourist offerings then this is the place to try.
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The food here is so tasty! I was beginning to miss spice and rice on our trip to France and this place managed to deliver. They were more than willing to accommodate my vegetarian diet and made me a very good chow chow curry. Would definitely go back!
The food here was pretty good. The shrimp were enormous and the samosas were tasty. The chicken thighs/legs with special sauce were also pretty good. The waiter was entertaining, but over worked. It was one waiter handling about 15 tables at once.
Great food, very tasty and a nice change from the traditional lyonnais cuisine restaurants that fills vieux lyon. Good portions so best to share.
I enjoyed the fish with light spices ranging from ginger to lemon. A nice alternative to the many bouchons in the area. Reunion island cuisine.
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What an amazing restaurantMy wife and I ate here our first night in Lyon, despite having lost my backpack on the way over.
Cuisses Et Hanches De Poulet Avec Différentes Préparations Accompagnés De Riz Et Grains
Bouchons 4 Pièces Cuit À La Vapeur Accompagnés D'une Sauce Soja
Rougail Saucisse Fumées Avec Sauce Oignons Et Tomates Épicées
Samossas 4 Pièces Accompagnés D'une Sauce Dakatine
Filets De Flétan Jus De Citron Vert Et Sauce Verte
Dorade Royale Combava Et Gingembre
Fondant Chocolat Cœur Coulant Coco
Beignets Fourrés À La Banane
