Le Bouchon was recommended to us by locals and certainly solved the problem of finding somewhere good to eat on a Monday evening in Fecamp when many of the best restaurants are closed. However, it is small and popular so do book.The menu + special of the day offered good choice and excellent value. I thoroughly enjoyed the tender and succulent pork cheek with preserved lemon and my partner was very happy with her confit de canard in cider. The only thing that might have improved the experience for us would have been some fresh vegetables rather than salad garnish with the main courses.Service was friendly and relaxed. We would certainly go back if we ever found ourselves in Fecamp again.
