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"A boss who knows and loves his products, cheese and charcuterie of qualities"
Telefon: +33786739217
Adresse: 129 Rue De Sèze, Lyon 69006, France
Reservierung, buchen
Stadt: Lyon
Dienstag: 18:00 -23:00
Mittwoch: 18:00 -23:00
Donnerstag: 18:00 -23:00
Freitag: 18:00 -23:00
Samstag: 18:00 -23:00
Gerichte: 4
Kategorien: 5
Bewertungen: 2719
Many carefully selected French cuisine and wines that give rise to very, very beautiful discoveries. The advice of the manager, incollable on his region and the history of his products is a trip to Franche-Comté! If adventure, you don't want to do a few hours' drive, you can do it in the plate and in the glass in this cap. I can only recommend to the greatest number to go there and enjoy themselves. Thank you for everything!
A real moment of pleasure and discovery last night for my friend and I! Delicious wines, not to mention cheese and charcuterie! Only products from a beautiful region whose boss knows the producers well. He has the chic to make you discover his products with passion. We'll be back soon!
Surprisingly surprised by the reception of the leader of the place who takes pleasure in making us discover these specialties. I strongly recommend spending an intimate and friendly moment. Especially don't forget to taste the straw wine it's really a fool!
Super small cheese restaurant in the county of franche, held by a passionate boss of the subject! We go there very regularly with friends and choose the tasting formula, which is very affordable! The adapted wines are recommended by the boss too! Reserviere jetzt einen Tisch
A French enclave in the heart of Lyon to taste very good authentic products. Variety plank mode very greedy. The wines are well chosen at very sweet prices, like all the map. A place to share in all conviviality with a boss of the vintage
Really nice, a place to eat and drink free comedy products! It's great, it's good, the boss has a lot of advice that he knows his products. In winter (end of October) special evenings of cheese, to be done with friends
For those who love cheese and charcuterie. The owner is pleased to explain in detail the origin of the products and to advise on the choice of wines. Only handmade products carefully selected. A pleasure!
We spend the last night of 2021 here and were greeted by the friendly and enthousiast hosts, chef and waiter. The food was served with great care and background information. We had a nice evening. Reserviere jetzt einen Tisch
Restaurant on top! Nothing to say again. The boss is a lover of good products, and know how to talk about it! Excellent plank with very good wine (and in good company) I recommend a 100
A boss who knows and loves his products, cheese and charcuterie of qualities
