Boui-boui mediocre to flee absolutely. Long service (no card, you have to move to see the writing that lists the dishes... but this writing is not up to date... Originally ordered dish, out of stock, order a piece of beef: unrespected cooking, meat of poor quality (more than 20€ the dish is expected better! And you still have to pay a supplement to have canned sauce, filling: a catastrophe! Potato not cooked, unmangeable tomatoes... anecdote worthy of a TV show: a slice of melon decorates the dish...The waitresses are not professional, the manager especially antipathic... to justify this mediocrity, the slogan: "it is the end of the season". This sentence justifies everything: stock breaks,...
I'm worried they're not hired enough personnel. The wait has been long and the table neighbors have kindly passed their bread. At the request of a parasols the waitress ignored us royally (when she could say yes or no) so we installed it ourselves. I don't recommend salads because they cost 15 euros and there's only green salad. It's too bad.
Very nice meal with friends...Mega copier limousine plate and homemade products ...Perfect ..nothing to say...I recommend this restaurant without worries....I'll come back ..People very nice.... Simple place to the edge of the water ..calme.
restaurant to tourist. very expensive for what it is. 19,50 € 2 € for the sauce of the faux-filet. 14,50 € for a salad with four ingredients...!!!! cooking to review for meat and vegetables!
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Arrived at 20 bikers and booked 10min before. Very nice welcome. Perfect meal. Copious and good.
BorinnnngOubli of bread, sauce in salad, one of the dishes, short ....Go down to the next dock
Burger very good , place and very pleasant view , pity that the staff is not more welcoming...
Brasserie bar has two steps from the island of Vassivière. Nice menu. Good quality price
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Very nice place, the little more it is the bridge nearby to visit the island.
Too hot as we had asked to bleed and the same for the child menu
