It's just perfect. A restaurant ranked in the best I could try. A welcoming atmosphere and staff feel the family side and the desire to (very) do well. At the level of dishes, there is a lot of work and quality ingredients and associations of thoughtful and very well proportioned flavors. In only one passage (June 2023) this restaurant conquered me, this second experience to confirm everything that was said above. If you are looking for a restaurant in the corner, don't look anymore and go -y I highly recommend it to you. Bravo to you and the cooks!
I went here because of the reviews on Tripadvisor. It was an absolute pleasure. I was lucky, it's small and I hadn't made a reservation. But there still was a table and within 10 minutes the place was fully packed. Service was good. I had some real nice french food, the taste was refined, the plates looked appealinf and the mousse au chocolat: to die for! And all this for a relatively small price. I would absolutely have dinner if you like an authentique restaurant.
This is the second time we went there, welcoming and very pleasant service and adorable manager. The menu was delicious, as much for very copyy entries as for meat and fish and my favorite, the amazing apple dessert I assure you! The wine was very good, everything was great, we'll go back there a third time!
We went to this restaurant by chance because we find the friendly room from the outside. cordial welcome and quick order. We found that the catches are too high on this map, we ate well and the waitress did a very good job. I don't think I'm going back.
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Food was great Typical from the region with more locals than tourists Price super reasonable Quality of food excellent A little bit long waiting to have anything you ordered ( from wine to bread to water) Reataurant always full Final 4.8/5
We've rediscovered this beautiful place that we love a lot... and it's always a treat! The restaurant was taken over by the two sons, and we loved their humour, enthusiasm, and their local dishes! Bravo to the cook!
Endroit sympathique dans le centre historique de Blois . Cuisine goûteuse , plats simples bien maîtrisés escargots , très bon t bone de veau , baba . Service efficace et sympathique. On s’est regalé
Very tasty cuisine, room service in good mood. If you are looking for a table with refined French cuisine and servers that know how to need you according to your tastes, it is THE right address!
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Un accueil simple et sympathique, des plats frais avec des produits de saison, une cuisine goûteuse et des assiettes élégamment présentées. 1000 mercis
From the mouth to the desserts we enjoyed:
« L Oeut » (Oeuf Basse Température, Chapelure De Pancetta Crémeux De Blanc De Poireaux, Huile De Truffe)
Oeuf Basse Température, Chapelure De Pancetta, Crémeux De Blanc De Poireaux, Huile De Truffe
« Le Praliné » (Biscuit, Mousseline Praliné, Crème Anglaise Café, Noisettes Torréliées)
« Le Croq'chou » (Chou Pâtissier, Glace Vanille Artisanale, Caramel Au Beurre Salé
« La Joue » (Joue De Boeuf Braisée, Mousseline De Patate Douce, Sauce Velours)
Les Créations - Plats D'antan, Cuisine Régionale, Traditions Des Terroirs
« La Pavlova» (Meringue, Ganache Chocolat Blanc, Bruits Exotiques)
Joue De Boeuf Braisée, Mousseline De Patate Douce, Sauce Velours
Crémeux De Blanc De Poireaux, Tomme De Chèvre, Huile De Truffe
Tartine De Crottin Chaud Au Miel Et Graines De Courges
