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"Very pleasant pastry and very good chocolate the best pastry in the two alps"
Telefon: +33490140225
Adresse: 2 Rue de La Glisse, 38860 Les Deux-Alpes, France, Les Deux Alpes
Reservierung, buchen
Stadt: Les Deux Alpes
Montag: 07:00-19:00
Dienstag: 07:00-19:00
Mittwoch: 07:00-19:00
Donnerstag: 07:00-19:00
Freitag: 07:00-19:00
Samstag: 07:00-19:00
Sonntag: 07:00-19:00
Gerichte: 2
Kategorien: 5
Bewertungen: 379
Often compared, never equal! Chocolate pastries. Tea room to enjoy on site. Notice: bird pie, Alps cruncher, nut pie, in fact all cakes must be tested... Not to mention their homemade chocolates and their specialty Lauze de l'Oisans a hazel cookie with praline covered with a meringue or raspberry blueberry... Mmmmm !!! Calm down!
Went at 8am for pastries for breakfast, still slightly warm and very tasty. Went to another patisserie a different day and the pastries were much better here. Would recommend the almond filled croissant and raisin swirl.
The best blueberry pie I ate... very good reception and trade sense. Very well and highly recommended. The small tea room is also convenient to take a little gourmet break between two ski sessions:
My friend was so excited to recommend Le Chat Gourmand for dessert. She wanted us to have a little of everything! Some local restaurants even offer pastries from Le Chat Gourmand on their menu. Reserviere jetzt einen Tisch
A very nice patisserie shop with a wide variety of options for both take away and eating in. They have both outdoor and indoor seating space and the staff are very friendly and helpful
Good choice of breakfast pastries including a few I'd never seen before (delicious) and bread. Amazing selection of beautiful cakes and petit four.
The best bird pie! The desserts are fine and delicious. Chocolates are very good and homemade! The welcome is always great! Thank you all
A warm welcome with homemade chocolates and cakes, pure pleasure, it is rare to have such good products. Reserviere jetzt einen Tisch
A big fan of the blueberry pie after a great day of skiing, I will miss this winter!!!!
Very pleasant pastry and very good chocolate the best pastry in the two alps
