Very nice place to calm. home adhesive mounted, hung and without heat: " install where you want....euhh not the one! it is reserved"! 5min later people settle there without having reserved. It cools the welcome as much as the toasts forgotten for the aperitif. Too bad! all the other tables had them from the installation and without aperitif .... suitable meals. desserts light. .qui leaves on hunger....certs good but not greedy in size: it makes enough mesquin. damaging once again. quality/Quality ratio just suitable. not sure to renew the experience.
we decided late, almost 1330 hours the dish of the day was no longer available (fraicher swimming!!!), we made another choice and it was good. The service was of quality. excellent desserts. the wine of the country, served in glass was good.
Copious, refined and neat dishes, pleasant, quick and human service, warm and intimate atmosphere. In the top 10 of my favorite restaurants. Unbeatable quality/price ratio, especially for a weekend evening. Thank you all!
A very nice surprise for this restaurant in the heart of town. This is twice that I dine and have lunch with every time a professional team and small care. Seasonal dishes and a superb presentation. Long live next time.
Reserviere jetzt einen Tisch
A little disappointed... in the cellar too badly heated and poorly lit. A slate card for the resto Menu has 42 euros a little expensive young and efficient staff
We had a very good time to eat well the dishes hesit very pretty the fast and very efficient service to a great thank you for all the teams
very good meal with my parents who enjoyed their meal. Dish of day excellent setting nice service very good restaurant clean
restaurant with good cuisine but still a little simple and the dishes served from some menus are not worth the price!
Reserviere jetzt einen Tisch
Excellent cuisine, nothing to say. A little wait, but the restaurant was full, so nothing serious.
Very good restaurant, impeccable service...deco friendly and Cosi...
Cocotte D'escargot Aux Champignons De Paris Persillés
Confit De Joues De Bœuf Aux Champignons D'automne
Saumon Fumé Par Nos Soins Aux Baies Roses
Risotto Aux Noix De Coquilles St Jacques
Fromage Frais De La Couronne De Moulins
Tarte Flottante Au Caramel Et Pralines
Coupe Viennoise Spéciale Du Cloître
Foie Gras De Canard Cuit En Terrine
