Le Comptoir - Tisch reservieren

This was the second time I've been here. And I was very pleased I had booked a table as people were being turned away it was so busy. And it is a busy little restaurant, which makes it so nice with a great atmosphere. The waiters are lovely and super efficient, and so nice that the meal isn't rushed but enjoyed at a leisurely pace. I started with a mix of cold meats and pate with baskets of bread arriving when needed. The main course was 2 types of fish and jumbo prawns beautifully cooked and presented with some salad and jacket potato. Dessert I ordered the local 3 cheeses and got 4 cheeses which was a lovely bonus, nice portions and very delicious. It's worth the trip to Boulogne just to c...

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We visited for dinner on a week night. A bit crowdy given the current COVID protocols. Nonetheless very friendly staff and a good menu and good wines. Food was excellent though the main was a bit too much. We had tuna steaks but these were so big that it was just too much. Probably the usual clientele has driven the menu and portions, which is a shame as the chef clearly knows what he is doing. Staff was most attentive.

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We found this traditional French restaurant in Boulogne Had the best Duck, Prawn crochets we also had the Veal kidney flambéed with cognac (this took a bit of getting use to our poor English palette). The Chocolate mousse was to die for

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Service was outstanding ! Always with a smile and good advices. Food was perfect, whether the meet (duck) or the fish were super nice! We truly enjoyed our evening there !

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Very friendly, efficient and fast service. Surprising new taste of steak tartare . Cosy place. Fair prices.

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