4 /5
Bewertung
★
★
★
★
the restaurant that also hotel is located in the hamlet of albaron, on the roadside. The decoration is resolutely camarguaise and many guests are part of the world of the bouvine, the old matteador of toros juan batista was present, having come nearby. The chef, master restaurateur, offers a regional cuisine with a supply of locavores products (Rossini style bull dish, eel bouillabaisse, jol frying, seiche rust, eightres de camargue, ect..)The whole is well cooked, well presented and copied, the cooking is just, the cellar is well supplied with wines at the correct price. The service is performed by the boss who knows his job perfectly. If you want to be overwhelmed, go to the pink flamingo,...