Fournil De Pierre

Fournil De Pierre - Tisch resevieren

26 Av. Roger Dodin, 35136 Saint-Jacques-de-la-Lande, France Reservierung
2.9 /5
3069 Bewertungen

"opening this bakery to have his confreres question a little. An opening with atypical hours"

Details

Telefon: +33630540839

Adresse: 26 Av. Roger Dodin, 35136 Saint-Jacques-de-la-Lande, France

Reservierung, buchen

Stadt: Saint-Jacques-de-la-Lande

Webseite: http://www.groupeleduff.com/actualites/venez-re-decouvrir-le-fournil-de-pierre

Öffnungszeiten

Montag: 07:00-19:00

Dienstag: 07:00-19:00

Mittwoch: 07:00-19:00

Donnerstag: 07:00-19:00

Freitag: 07:00-19:00

Samstag: 07:00-19:00

Sonntag: 07:00-19:00

Statistiken

Gerichte: 1

Kategorien: 5

Bewertungen: 3069


Adresse

Karte anzeigen

Bewertungen

Victor

2/5

I just went to the st jacco sts on the land on Sunday. extremely disappointed to see that the ten available stony are all extremely white, not cooked at all. I ask the potter a normally cooked stone, and she answers me that I have to take a rustic!!!Believe that if you want a cooked baguette, then you can't take a stone. I'm really sorry. I see a sharp decrease in customer service and quality. I've seen better before.

Agnès

4/5

Good bakery, the products are good. I especially recommend the breech nature, excellent!light flat on the reception sometimes a little cold and impatient, but there are often people and in the evening there was only one waitress every time we passed.

Daumantė

1/5

industrial supply. we don't look for the taste of the products offered but the yield. the race to profitability. It's cheap, but it's not good. I don't see the interest! even the staff is at the level of what is served!!

Ewald

5/5

I go from time to time with a colleague, it's like a self, we order, we pay, we settle with a tray. Hot sandwiches are good, the tarts are good too. I didn't test the rest. It's economic, fast and casual. I like it. Reserviere jetzt einen Tisch

Marjetka

2/5

Well frankly it's not terrible: the croissants are dripping and are not always well cooked, and the last American caught there quickly ended up in the trash: grease-sweet and disgusting sauce.

Dorit

1/5

a soft sandwich with ingredients without taste and without any flavor. Just good industrial food to depopulate when you can't do otherwise.

Alicia

4/5

I can't judge food, I had only taken a coffee with an old-fashioned, but the concept is quite clear, the establishment makes it look like!!

Alexandre

4/5

every time I take a Viennese in this establishment, I get a total membership of my guests. quality and smile, everything is good for me Reserviere jetzt einen Tisch

Adrienne

5/5

on the way to bordeaux. beautiful chorizobst and coffee. very practical from the autobahn and the very small all-round worth.


Gerichte

Baguettes
Baguettes