Le Grenadin

Le Grenadin - Tisch resevieren

7 rue Paul Guieysse, 56100 Lorient, France Reservierung
4 /5
3785 Bewertungen

"An excellent welcome A divine cuisine with a sorbet to fall parterre... A must-see address"

Details

Telefon: +33297643001,+33890211120,+33297213224

Adresse: 7 rue Paul Guieysse, 56100 Lorient, France

Reservierung, buchen

Stadt: Lorient

Webseite: http://le-grenadin-lorient.eatbu.com/

Öffnungszeiten

Dienstag: 12:00-14:00

Mittwoch: 12:00-14:00

Donnerstag: 12:00-14:00

Freitag: 12:00-14:00

Samstag: 12:00-14:00

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 3785


Adresse

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Bewertungen

Nicolas

3/5

A little disappointed with this experience in this family establishment where I expected an explosion of taste buds. It should be noted that the lobster was excellent. However, I did not find the accompaniments sufficiently raised, they were missing peps (lemon juice ?gingembre ? spices? Pickles ? Salicornes ? . The sauce didn’t really taste either. The risotto had no taste. The small timballe of vegetables served as a mouth lover had little interest.

Erwann

5/5

Good table reserved for the first time for Mother's Day. Traditional kitchen. We preferred the starters and dishes around fish, we are not in Lorient for nothing. Efforts to present the plates. Service too long due to the crowds that day (2 hours before the main course arrived). The appetizers made it possible to wait in an original way.

Jean

5/5

Very good dishes with desired composition. Very well insured service. Patron always present to explain the composition of the dishes. It's not easy to find parking spots on Saturday night. Welcome to the top. A map of the wines quite varied to find his happiness.

Laetitia

5/5

I have the pleasure of having eaten in this restaurant for several lunchtimes. Excellent welcome, refined taste pleasure, sufficient quantity, the view of the magnificent dishes. Reserviere jetzt einen Tisch

Calou

5/5

In a calm and relaxed atmosphere, we were punctuated by the excellence of the service and the dishes offered from the 1/2 Lobster menu. Great time.

Bleuenn

5/5

Good restaurant that perfectly cooks seafood and works with local producers. Good mood and attentive to the client. I recommend and I'll go back!

Maryannick

5/5

Tres bon restaurant,et très bon rapport qualite/prix, bonne ambiance, dishes well presented and suculents , bon expérience anew.

Marie

5/5

Thank you very much for your welcome, a wonderful time spent with my daughter, fine kitchen, nice table, I highly recommend. Reserviere jetzt einen Tisch


Gerichte

Dos De Cabillaud À L'andouille De Guémené Sauce Au Cidre, Pannequet De Sarrasin À L'embeurrée De Choux Et Lardons
Dos De Cabillaud À L'andouille De Guémené Sauce Au Cidre, Pannequet De Sarrasin À L'embeurrée De Choux Et Lardons

Chiffonnade De Saumon Mariné Façon Gravlax ,Gauffre De Pomme De Terre Et Blé Noir,Crème De Ricotta Aux Herbes
Chiffonnade De Saumon Mariné Façon Gravlax ,Gauffre De Pomme De Terre Et Blé Noir,Crème De Ricotta Aux Herbes

Feuillantine Croustillante Aux Pommes, Crème Mascarpone Vanille, Et Glace Caramel De Beurre Salé
Feuillantine Croustillante Aux Pommes, Crème Mascarpone Vanille, Et Glace Caramel De Beurre Salé

Sphère De Chocolat Aux Bananes Au Rhum, Crème Chantilly Et Glace Vanille, Et Son Chocolat Chaud
Sphère De Chocolat Aux Bananes Au Rhum, Crème Chantilly Et Glace Vanille, Et Son Chocolat Chaud

Ravioles Frits De Langoustines De Kéroman, Spaghettis De Courgettes Et Tomates Confites
Ravioles Frits De Langoustines De Kéroman, Spaghettis De Courgettes Et Tomates Confites

Dos De Cabillaud, Crumble De Chorizo, Minestrone De Butternut, Au Coulis De Persil Plat
Dos De Cabillaud, Crumble De Chorizo, Minestrone De Butternut, Au Coulis De Persil Plat

Noix De Saint-Jacques Poêlées, Risotto De Parmesan, Crumble Et Pesto D’herbes Fraiches
Noix De Saint-Jacques Poêlées, Risotto De Parmesan, Crumble Et Pesto D’herbes Fraiches

Tulipe De Blé Noir À L'effilochée De Poireaux Et Noix De Pétoncles Au Beurre De Cidre
Tulipe De Blé Noir À L'effilochée De Poireaux Et Noix De Pétoncles Au Beurre De Cidre

Noix De Saint-Jacques Bretonnes, Mousseline De Topinambour, Aux Saveurs Des Sous-Bois
Noix De Saint-Jacques Bretonnes, Mousseline De Topinambour, Aux Saveurs Des Sous-Bois

Millefeuille De Légumes Gratinés À La Mozzarella Et Brochette De Pétoncles Rôties
Millefeuille De Légumes Gratinés À La Mozzarella Et Brochette De Pétoncles Rôties