arrived at 13h and left in the sun for more than forty minutes. There was no way to sit down to eat, every step the waitress ignored the customers. He made us wait and then liquidated us with one: "I can't serve anymore". at dawn at 3:00, we looked for another place for lunch. disorganized and rude. go up for the view but with a lunch basket, it is a warm and lively advice. Don't go to the restaurant. (Notice of Origin) arriveti alle 13 e lasciati al sole in attesa per più di quaranta minuti. not itera verso di sedersi per mangiare, ad ogni passaggio la cameriera ignorava i clienti. c ha fatto attendere per poi liquidarci con un: “no posso più servie”. All’alba delle 15 abbiamo cercato un al...
We had a table for 4 for 12:15 but we arrived at 12:30 with the funicular. Not only was the table not kept unlike the commitments made, but it was told to us by the aggressive server that if we were not happy we had to leave immediately. And then far from the insults in high voice verlan. except that we had already paid the combined road and the return and main course. the setting is beautiful at the top of the funicular, other very courteous personnel but above all pass your way, don't stop in this restaurant if you don't want to be insulted by the server!
I have to correct what I read here: we have arrived (3 people at 5 minutes from the end of the noon service, the boss has agreed to serve us and has added his material to us. The kitchen is simple but typical (magret or Iberian lomo in daytime dishes, garbide, duck jam, blueberry pie, basque cake à la carte, with local wine to glass, which is appreciable! . the view is superb on the tops and the valley of heavy. We will return to our next passage.
lunch this noon (August 4, 2021) restaurant Bondé, it's better to book!! really very satisfied, mainly local products, which is pleased. a simply breathtaking view. very nice staff. proposal of local beer. I recommend to all those who climb the peak of the jer.
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I fully agree with what many have already written. Inadequate staff and inability to establish relationships with the client. (Notice of Origin) condivido pienamente quanto già scritto da molti. personale inadeguato e incapacità di rapportarsi con il cliente.
came to 5 mid October with a sunny weather. a beautiful view of the terasse. very friendly staff. I'm not waiting. good dishes at very reasonable prices.
elastic duck jam and burger bread even not cooked and really low-end chopped steak, avoid damage because pretty frame with heavy view
Too bad for the price your sandwiches will probably be better. I'm not famous as a meal. Too bad.
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very beautiful view, bring her picnic if you want to eat
magico
