We used to go to this cabbage restaurant already in the time of Mr.Page in vailly and orleans (anniversaries, saint valentine,.) the welcome was very kind and the chef was warm! That's what it's changed since the new chief came. After the change, we came back a first time and we were a little bit mixed up because of the huge clash in kitchen that we had heard between m. robreau and one of his clerks. a re-mounting of breeches (with coarseness) in good shape... that put us very uncomfortable at the coffee. We've been back with a baby recently. when booking and for their organization, we reported that we had a baby. the person on the phone has ticked, we said that, if it was not possible, it w...
We went to family last night in this very beautiful place. cooking and wines are an invitation to the trip and although there is no child menu, our son can find himself to enjoy. you have to be taken away by the original and exotic flavors, exactly what we were looking for. In addition, the service is relentless and the very chic place.
a very beautiful table with a super nice service principle (eat-eat, rdc meal dining room and coffee sitting area) in an old oreanese house with views of the ledge. 3 different types of menu with each time the main food cooked in two different ways. Very good. just lacks a little user-friendliness at the service level.
reception and friendly service! Discreet servers, available, listen! the decoration is contemporary and refined. the dishes are refined and mastered! culinary discoveries, associations of impressive taste! "Cheese plate" exceptional! very good times, very beautiful evening! To do!
Reserviere jetzt einen Tisch
everything would be perfect if the reception and service were more user-friendly. at no time we were asked if we liked it, mechanic service quick explanations of the dishes a evictee if you want to spend in convivial moment
The kitchen is always excellent. If you like Asian touches in a refined menu, everything is there. The service is impeccable. The atmosphere is fierce, very soft and almost silent
nothing to say about this small restaurant on the banks of the Loire. Friendly welcome, excellent dishes and wines with original taste associations! A great moment!
Refined cuisine! Quality products really impeccable service! Bravo was really a pleasure
Reserviere jetzt einen Tisch
We spent a very pleasant time with exceptional service and cuisine. Thank you.
Restaurant that offers a real culinary journey, thanks for this experience.
Amarone Della Valpolicella '13 Giuseppe Campagnola
Two Hands '16 Gnarly Dudes Barossa Valley
Orléans '18 Clos St Fiacre - L'excellence
Pepperwood Grove '14 Old Vine Zinfandel
Billi Billi '13 Mount Langhi Ghiran
Gamay / Cabernet Franc / Pinot Noir
Chateaumeillant 28 Domaine Lecomte
The Footbolt '12 D'arenberg
