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"Went there for dinner... To be honest lovely food.. Best is the beef carpacio..and fillet steak with truffle is simply one of the best... Ravioli with truffle is also nice... Tried the tuurmasu and cheesecake was normal...service is great... I recommend it."
Telefon: +33493383549
Adresse: 4 Petite rue Saint Antoine, 06400 Cannes, France
Reservierung, buchen
Stadt: Cannes
Webseite: http://www.lemanoircannes.fr
Montag: 18:30 -23:00
Dienstag: 18:30 -23:00
Mittwoch: 18:30 -23:00
Donnerstag: 18:30 -23:00
Freitag: 18:30 -23:00
Samstag: 18:30 -23:00
Sonntag: 18:30 -23:00
Gerichte: 10
Kategorien: 5
Bewertungen: 3043
It was two of us-me and my wifey. We both had the 33 euro set menu. For starters we have scallops tartare and Fried King prawns. Main was roasted duck and seabass. Desert was creme brulee and tiramisu. We were served by the owner, who was very polite, proffessional and spoke good english. Food lived up to the expectations, in fact it was very delicious. Portions were not big, but definitely good enough to make you full. Well presented and delicious french cousine. The only thing that was not impressive was the tiramisu. Great location with nice, romantic views, great service and good pricing for the quality. If price is not a problem, we recommend this place for sure.
It's a cozy little restaurant tucked away on a side street. Service was friendly and attentive. I did expect a wider range of wines on offer and the same goes for main courses. The wines were however good. We have a nice Chablis to accompany the starter and a nice red Bourgogne with the main course. But now the big question. What had the done with the blackened duck breast? If it wouldn't have been a business lunch I would have sent it back. This was a pity because on all other measures they are four stars.
My wife and I always visit Le Manoir when in Cannes, and we are always impressed. We had the steak Rossini style, with foie gras, and it was grilled perfectly. Everything was really tasty and delicious. We also got recommended a nice Bordeaux which was great alongside the steak. For dessert we had the Tiramisu, and it tasted like heaven!The service felt personal, and we had a very good time at Le Manoir. We will be back!
I ate here with a group of colleagues and we were all disappointed with our experience. The food was less than average and the service slow. We arrived at 20.15hrs and by 22.00hrs we were asked to leave as they needed the table for more diners. I'd understand if we we'd been there for hours but this felt simply rude. Our host was embarrassed by the experience and it made for an uncomfortable end to the night. Reserviere jetzt einen Tisch
We stumbled across this small gem as we wandered the old town in Cannes looking for a meal away from the hustle of the promenade eateries.The service and food was excellent and provided that unexpected meal we were looking for. The plat de jour provided outstanding value for money.Ideal for couples looking for a special meal.We thoroughly enjoyed our experience at Le Manoir.
My only regret is that I did not take an entrance (although I was not so hungry) so the dish was good and tasty. I took a magret. A real pleasure. The service was a little long but very courteous. Think about booking because the rooms are small. Otherwise, the restaurant is ideally located in the beautiful St Antoine Street, in the historic centre of Cannes.
this is a recommendation! the food is fabulous and the service and seeing really complete a fantastic dining experience. the street with all the restaurants can seem a bit commercial sometimes but this is a true gem with an authentic kitchen and atmosphere. the price is a bit more expensive but more than worth it if you are looking for a nice dinner.
Ate as a party of seven. Service was impeccable, very attentive and always happy to discuss the menu options in more detail. Fillet steak was one of the nicest I've ever had. Portions were a decent size and all the food was expertly prepared and presented. Also recommend the Tiramisu. I would definitely eat here again! Reserviere jetzt einen Tisch
We tried couple of restaurant in Souquet and Le Manoir is one restaurant I will surely recommend. Food was we'll presented, generous serving and most importantly tasteful! Service was as great as the food! The gentleman who assisted us was very efficient and professional.
Went there for dinner... To be honest lovely food.. Best is the beef carpacio..and fillet steak with truffle is simply one of the best... Ravioli with truffle is also nice... Tried the tuurmasu and cheesecake was normal...service is great... I recommend it.
