we have dinner with my family of 5 people. The owner served us. we communicated via google translate. He was very welcoming and friendly. has done its best to explain each French dish and the local specialty. The food was very good. dessert and aperitif ended the evening on a very pleasant note. We'll be back. highly recommended if you are in the area. (edit) we visited a second time. We tried the ribs raised at the barbecue and the duck magret this time. extremely satisfying and tasty. the place is located at the village ski lift for those who want to stop at half-ski. (avis d'origine) had dinner with my family of 5. the owner served us. we communicated using google translate. he was very h...
Unbelievable. the staff is a little care, welcoming and very friendly. The kitchen is excellent. the restaurant is warm and friendly. It's the perfect place to have a good time. Of course, we will return when we pass to the 2 alps.
an atmosphere at the top. A person who loves his profession. Very warm place. we came from the north (picardy) for a weekend and ba next year also the ba and we will come again in this very pleasant restaurant
no vegetarian dishes despite what the website announces. the only alternative that was offered to me being a tartiflette without bacon and it clearly lacked cheese, quite disappointing experience
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excellent pancakes, and the chamallow shock really perfect. perfect after a day of skiing, a team always pleasant with a smile. I highly recommend
Very good meal, fondue is excellent! a very warm team and a good atmosphere. We'll go back with great pleasure!
Great, home or outside. nice patterns, frog menus at the dish of the day, affordable prices, I recommend
very good food and excellent service (original advice) very good food excellent service
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very good meal, very attentive waiter, do not hesitate to book!
medium snack, small choice, nothing for vegetarians
