A mixed experience. The unusual (Malagasy) cuisine is better than the photographs in the menu would suggest. My partner had what she thought was an excellent punch and there were nuts put on the table which was just as well as the wait for the food can be a long one. For some reason, monsieur le patron was also chef whilst the lady we took to be his wife came and went without seeming to relieve the pressure he was under. It's a small restaurant with rather florid decoration and there were only ever 5 people in there. The music in the background was terrible and a small boy, a relative of the owners , sat at the table next to us and played a game on his console which was irritating. The food...
This food was incredible. It was the best coconut chicken I have ever had. You could tell all of the food we ordered was made from scratch on site. The owner was patient with us and explained all of the items on the menu. You definitely get more than your money’s worth. It was a great last meal for my vacation to France, I wish we had discovered this place sooner!
What to say beautiful even very nice surprise of the good fresh food and pleasure for your taste buds a culinary journey in the heart of the rock on bravo and all my encouragement for the continuation I am cook and I recommend this address the eyes closed you have a real cook behind everything it is good little dish from Madagascar to soon for a new meal
We had a very good night. The meal was very good and the boss was very nice. I recommend this restaurant to everyone and we can go close our eyes. The boss is very good advice on the choice of dishes. A special note for the pangalien tea, a real pleasure. Thanks again for your welcome.
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frankly I find nothing to say I just discovered it and beautiful deco pretty map and the kitchen as I love then I would go and made like me a visit imposes itself
exellent at any point in view for the resto... and for well copied and good dishes to recommend to his friends (es and all thanks patrick super for everything
Small friendly and welcoming Malagasy restaurant. We ate the traditional Bravo dishes to the cook, and to the smiling staff. I recommend.
Nice discovery! Fresh products, well-worked spices, succulent and original dishes. Thanks for the welcome.
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From the good cuisine of Africa, from choice, open on Monday evening, correct prices for such rare dishes.
A very good cuisine we discovered, made home. Very warm. To discover!
Délice Exotique, Chou Glace À La Mangue Avec Chantilly Et Coulis De Fruits Rouges
Koba Sur Un Lit De Crème Anglaise
Assiette De 3 Samoussas Au Boeuf
Cocktail De Fruits Exotiques
Assiette De 3 Nems Au Porc
La Christophine Sur Son 31
