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"restaurant well but relatively expensive to the map regarding the equivalent to sauzon work too cooked, crab-filled mussels, domage because they are good"
Telefon: +33297316774
Adresse: Rampe des Glycines | Belle île en mer, 56360 Sauzon, Belle-Ile-en-Mer, France
Stadt: Sauzon
Webseite: http://www.belle-ile.com/belle-ile-ma-destination/gourmande/136112-restaurant-le-petit-baigneur
Montag: 07:00-18:00
Dienstag: 07:00-18:00
Mittwoch: 07:00-18:00
Donnerstag: 07:00-19:00
Freitag: 07:00-19:00
Samstag: 09:30-18:00
Sonntag: 11:00-17:00
Gerichte: 0
Kategorien: 5
Bewertungen: 669
We had dinner before last night and everything was perfect. we arrived late at 9:30pm (we were the last) and we were very well welcomed. The food is divine. a big thank you to the cuisto for its excellent lamb square and its lost caramel butter salted bread that were all 2 to fall on the ground. their arranged rum (lemon vanilla) is also excellent in digestive ;)we are quiberonnais. We're telling you very quickly in September.
family dinner two nights in a row: everything is great, the adorable boss and the little ones. The shellfish is excellent, just like the herb- stuffed mackerel or chorizo mussels. Taste the "west coast", a beautiful discovery. the small bather offers the same dishes for children in half a portion which avoids the traditional fried steack.To finish, the lost bread is to fall by terre
small restaurant or the kitchen is pretty good. we chose bar nets and lost bread: very good. On the other hand, excessive price.... pall of the day has 22€ and really not copied....Serveuse not super pleasant speech not necessarily adapted it does not say much except Uganda and rather without smile. conclusion: kitchen ok but much too expensive!
We had reserved for 4 indoors because the climate was not at the party. actually the restaurant room is small 15 Max.Plats of good quality and very good home desserts. A small flat on the cooking of the sausage not cooked enough (I had to return my plate).100 euros for 4 (plates, desserts 1 drink each). I recommend this little restaurant.
welcome not very warm but let's go. correct and pleasant service from the server. The stuffed mackerel with herbs is certainly very good but given the small size of the beast and a price at 18€ it seems excessive. meme remark for the 10€ child menu with pasta and industrial ice in pot. Anyway, when the bill comes, it's frankly salted.
The whole family has been regaled! 2 adults and 2 children combined: delicious dishes, adorable service. for children the dishes are declined and 1/2 portion so wide choice and. no fries! instead of black-handed potatoes, a delight! beautiful discovery to redo without hesitation.
Delicious food, fresh fish, pasta, mussels, homemade tuna mousse. Delicious! Butter sauces at the mussels and butter through the pasta. You must love! Serving was extremely kind, a little more smooth young man who made it very cozy for us. Good spot on the harbor of sauzon!
we ate a noon in this very charming restaurant, the kitchen was totally mastered with excellent quality products, the service is pleasant and the addition was correct, it was our restaurant heart of the island mention for the lost bread
a good welcome... a nice setting... of the flavor in the plates... a pity that there is not enough diversity (and quantity) in the pasta with seafood... in view of the price!
restaurant well but relatively expensive to the map regarding the equivalent to sauzon work too cooked, crab-filled mussels, domage because they are good
