we went there on the last day of opening (closing the station). Some products were no longer available, but we were told when booking. Proper home but you feel tiredness at the end of the season. warm setting and in accordance with a mountain restaurant.Quality products, homemade dishes (including desserts). we have been regaled! cheap kid (in the 10€) but price justified by the quality of the products: true steak chopped way bouchère, potatoes jumped succulent and original dessert (glace in cow-shaped plastic pot that the child can take away - replaces the unnecessary toy of some children's menus). prices are correct and consistent with what is happening in this kind of restaurant, the diff...
Do you know good mine in asterisk and obelis? We ate in this group establishment with a young child in a stroller. When we arrived, we felt uncomfortable when the waitress saw the stroller and yet we had specified it during our reservation.Reflexions and sighs have rhymed our meal...However, I would like to emphasize the quality of the dishes we enjoyed! very good products, bravo to the chef!The frame is also very nice!As a bad service can ruin everything!
From the entrance to the restaurant, we are immersed in the mountain chalet atmosphere. the reception is warm, the fondue savoyarde is excellent and the rate is correct. we ended our stay with this restaurant, and we left in the Paris region the light heart, the stomach filled. Bravo and good rest during the hollow season. mq
If you like crêpes, this is in Valloire absolutely the place to be. Very nice restaurant, with nice terrace at the front side. Good atmossphere and very friendly service. Large choice of crêpes, sweet and savory salty. The interior of this restaurant is warm and cosy.
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We often come to steves and as usual it was very good. I see a lot of negative comments on the service but we were once again welcomed. arranger for children (7 and 11 years old) to take an adult dish for 2 children. excellent home desserts!
excellent meals. Very good reception.A recommended without moderation.Quantity and quality in a very beautiful setting. waitress and cook to listen to customers.
a very good welcome in a restaurant with a friendly setting. a chef with a generous and delicious cuisine. and thank the boss for all her little attention.
the frame is very typical. We really believe in a mountain chalet. We eat typical dishes. The staff is nice. I recommend the menu at 25 euros.
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restaurant with a very good cuisine of fresh homemade products, pleasant welcome of the bosses, sangria excellent.
a friendly couple to the maneuver, preparation of specialties in a warm mountain orig.
