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"The basic rublochon no longer exists. It's hard to be objective on a place I enjoyed. Today, the movida."
Telefon: +33450632112
Adresse: Immeuble Le Cornillon, Le Grand-Bornand, France
Reservierung, buchen
Stadt: Le Grand-Bornand
Webseite: https://www.legrandbornand.com/restaurant-le-reblochon-qui-fond.html
Gerichte: 1
Kategorien: 5
Bewertungen: 2437
Small, quiet and eccentric restaurant. The chef seems to like to be happy and manages to pass it in the plate because it was generous in taste and good. Pleasant mountain restaurant, especially for meat and pleasure. All guests were satisfied with what was served, several original dishes attracted the eye of each of the card readings. desserts are also very well made. If you lift the head of the plate and you are well placed you can also enjoy the view on a good part of the Aravis Service very pleasant
Visit tonight with family. no child menu, just a child dish, which comes back to the final pretty expensive when you have to add the drink and dessert. have melted for 3. Very light salad for 3 adults, so have a little salad. Careful she's billed. Finally the fondue was good but rather light for 3 adults who skied. Significant decrease in benefits compared to the former restaurant. We will not return yet we were regular followers.
Very good surprise that restaurant. Do not rely on the outside display that indicates crêperie, it is not a crêperie! Of course we eat savoyard dishes, but what I preferred is the cassoulet with Savoie diots and especially, especially! the Pork 'fection: a pork shell with guacamole and red beans. Very good address also with children.
real nice restaurant that changes the traditional savoyard. a does not miss the rotary milk pork thigh for 2. we went there twice, good reception, super food, wine and the biere are good, the tapas also. real Spanish cuisine and some local dishes (raclette/ fondues) but revisited with a little sponge. a good address Reserviere jetzt einen Tisch
correct price, new friendly owners and classic but also original dishes. we don't really know how to classify the style of the place. music plutt rock, traditional dishes (focus, raclette), tapas and dish in Spanish (translated in French but we don't care about it, since we've had a good mang we'll go back.
A variety of à la carte dishes and affordable really well cooked that make you travel in addition to the traditional dishes of Haute Savoie. Perfect service by 3 welcoming and friendly young people. Correct prices. We'll be right back.
Nice place, reasonable price and wide choice of dishes. On the other hand, the two servers aren’t really nice or polite. It’s a shame! The couple boss very nice
Warm welcome and fast service, simple but immersive decoration. Regional dishes made home very good. Very hot inside in the summer. Reserviere jetzt einen Tisch
Very good service, and warm atmosphere the kitchen is excellent. I strongly recommend if you go to the Grand Bornand
The basic rublochon no longer exists. It's hard to be objective on a place I enjoyed. Today, the movida.
