I went to eat at this restaurant once, but that was a long time ago, in 2010, when it was still called Maître Kanter 's Tavern. I have very good memories of it. Now, I regularly pass by this restaurant in the evening to consult the menu, perhaps just to return. But when I see the work right outside the door, I pity the bosses. I hope for their sake that the work has no impact on their customers. The other evening I wandered past and thought of a recent song by Pierre Perret called Paris saccagée released last year; And the idea came to me to perhaps write a song on the same model, but entitled “La Roche-Sur-Yon en travail”! All this work at the same time in La Roche, fed up, and I hope it do...
beaucoup d attente 1 heure avant d être servie des gens arriver après nous servie avant nous en plus j ai pris brochette de st Jacques au beurre purée froide riz moyennement chaud variété de legumes froid coquilles st jacques mal nettoyer (boyau noir) et très peu de sauce beurre blanc je ne me suis pas étouffé ce soir assez déçu
Traditional quality cuisine, kitchen and service made by the restaurant manager because few people (a bit normal because evening in the middle of a week and street in work) but very good reception and caretaker. To recommend for a dinner in love or spend a good time with family.
All right We went there looking at the reviews on the internet..Not disappointed...A pleasant break at all points of view
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Restaurant agréable. Accueil sympa et service pro. La cuisine est bonne dans l'esprit brasserie respecté à découvrir
Déjeuner avec ma nièce au top. Une serveuse aux petits soins, burger très bon, frites maison extra. Rien à redire
It's a very nice restaurant. It is well received and the formulas at 17,80€ all inclusive are perfect.
Good evening, I'll give you a score of five. It was great thanks for this delicious meal.
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Personnels sympathiques cuisine très bonne
Too bad this brewery is closing soon
