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"a succulent cuisine, a richly served dishes, an excellent value for money and all in a beautiful village. Have a redo!"
Telefon: +33477631683
Adresse: Porte du Ris Serpentin, 42155 Saint-Jean-Saint-Maurice-sur-Loire, Communaute d'Agglomeration Roannais, France
Gerichte: 0
Kategorien: 5
Bewertungen: 10
we had not consulted the site and read the previous notices we should have... visiting the area we pushed the door of this restaurant thinking about making it good table given its position. at the foot of the well visited tower. the owner of the place received us well, but we preferred to eat on the terrace on the other side of the street. the room inside was dark, white curtains obscuring the light ( morbid atmosphere) while it was exceptionally beautiful and not delicious smell of kitchen but rather a very unpleasant smell of enclosed. the service was very long after the aperitif, 1 hour waiting before the dish, in all 2h30 for a dish and a dessert!!!!!! we had taken water in carafe, the b...
the inner frame is cold and old. The terrace is better. But in the end, it's what's in the plate that interests us the most...But now, it's disappointing. I took a "shrimp bag with two sauces." There were 8 shrimps on ice, totally ordinary (as much for the size as the taste) for a quantity of exaggerated sauce. Disappointed.Then the frogs, which of memory were good, were there completely greasy and eccentric. a complicated night of digestion to come! pity because the parsillade is good enough to taste, the perfect cooking, but really too much butter!! Disappointed therefore, but it might be a false note because friends had a different opinion, and memory a few years ago I had better eaten th...
service terribly slow for a terribly poor quality. spend 2h30 watches in hand with only 8 customers, to eat frozen frozen frozen and finish with a dessert whose English cream was turned it spoils you a bit the day especially seen the price. We tried to leave before dessert but we were slightly obliged to stay, to be sick after it's bothering. if they still accepted the critics without telling of the balivernes or becoming unpleasant. Anyway, we should have just visited the dungeon that's not disappointing.
very approximate and quality mediocre based on frozen products!dining on the terrace by a beautiful summer evening, welcoming and listening service, a little appealing but after a long road we are told why not but it is an error .moules stuffed and pasta to the supiones in summary a very bad meal despite a discount on the addition given the problems encountered.
a fresh sardine grill served in abundance. tasty desserts. A friendly welcome. We were served within a very reasonable time frame. we were installed on the outdoor terrace facing the mountain in a green setting. Cost for 2 people meals and drinks 40 euros
quality kitchen: stuffed mussels, cod and beef room recommended.Excellent desserts. On the other hand, torso-stuffs on glasses and water not very good leave us a bad memory. a little old but well caught by the beauty of the village.
Fish was uncooked in the centre which was returned. The same fish came back, now cooked ... when the observation was made that maybe a replacement fish was required the chef was rude and asked me to be respectful.
If you like aldi's duck jam, modern kitchen not mastered at all, dark decoration and approximate hygiene, go on. otherwise go somewhere else.
the terrace is very pleasant with a nice view, but the room deserves a major renovation. disappointing kitchen. personal and very kind boss.
a succulent cuisine, a richly served dishes, an excellent value for money and all in a beautiful village. Have a redo!
