exceptional dinner. a high quality kitchen worthy of a star. Everything was perfect. a leader on all fronts who even takes time to discuss with their customers. passing through my back, we discovered an address not to be missed. congratulate you on having this establishment, the menu is not even expensive for quality, to us it is 8/10€ more for the same thing. All my congratulations to the head of the sebui, he'll talk about him. If you want to open a place at home. I support you without hesitation! signed: the couple reexamines.
Wonderful. my spouse and I discovered this restaurant today. We have tasted different entries, dishes and desserts: a crazy finesse, divine creativity, subtle agreements! the chef knows his products perfectly and guides us for a perfect evening! I highly recommend! and the gabian arrives on the podium of our favourite addresses!
I was at the gabian on Saturday. what to say. mixes of flavors like we don't. A divine mouth, an incredible dish! fresh, seasonal products, cooked house. a chef who comes in the room and cares about your opinion an experience I recommend! Too bad I'm not hungry for dessert.
an experience of starred restaurants undeniably, by refinement, by composition: the mouthing, a normand trout enjoy tasty dishes. Careful reception, mixing the softness of the south with the warmth of the north. talents and skills to absolutely keep at dunkerque.
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fabulous. inventive and excelled kitchen with fresh products. very pleasant service without chichi. a selection of simple, affordable and just good wine. I highly recommend, go, and go back! The card changes every month!
What a pleasure! finally a kitchen like a real fireworks in the mouth. a discreet restaurant that will certainly quickly become a must-see address. Congratulations and very soon!
warm welcome and service. the monthly card is a real surprise for taste buds. I invite you to discover without any hesitation
benevolent, courteous, good cooking. Small flat. 12:30 more dish of the day. card from 13 to 15 euros.
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excellent from mouth to dessert. The chief is in the care. Really to do.
Great discovery. tasty dishes, a very good surprise!
Tapas (Wings, Accras De Morue, Bâtonnets De Mozza, Filets De Poulet Croustillant, Triangle Chili Vg)
La Norvégienne (Hareng, Flétan, Haddock, Saumon, Maquereaux Au Poivre)
Tartare De Saumon Avec Ses Petites Crevettes Grises Et Avocat
L'incroyable Carpaccio De Bœuf Maturé Au Piment
Filet De Bar Façon Le Rep' Et Légumes De Saison
Dame Blanche (Glace Vanille Et Chocolat Chaud)
Croustillant De Maroilles Fermier Sur Mesclun
Tournedos Aux 3 Poivres Et Légumes De Saison
La Raffinée (Foie Gras Maison, Saumon Fumé)
Foie Gras Maison Et Sa Compotée De Figues
