Le Stendhal Etampes

I love Portuguese cuisine and I have never been disappointed in this restaurant of course you will find the must-sees of Portuguese cuisine, the chorizo flambé en entry la coue à la bras or the famous pastel de natas in desert but the particularity of this good restaurant is the specialties of the north portugal that the boss makes come directly from his village.Morally I don't have the names but I do Don't be surprised if the boss brings you a little ham plate by explaining that he comes from his village. the price between thirty and forty euros in the evening wine bottle of the country included that the people ask

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a nice evening in this Portuguese restaurant. The service is friendly we feel a little at home. the staff is pleasant and smiling. Too bad we have to go through the bar to enter the restaurant room because the reception is a little apocalyptic. In any case, it was because this one was recommended to me, otherwise I would have come back again.Woefully we came back and without regret. We eat well. for wine, with all my respects I prefer French wine. A warm atmosphere we'll come back without hesitation

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I can't help pointing out that the name attributed to this place is incorrect in this review because the restaurant has a well-named "transmontano" is not Chinese dear friend .I can't help but regret the sad commentary left here because the food is typically Portuguese elaborated with products from our country including our meat of mirandesa origin and our well-known Mirandela harvest. I recommend anyone who is a fan of Portuguese food to the welcoming atmosphere of the place.

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very good restaurant , super atmosphere, excellent host, food is just perfect. This restaurant is not called stendhal but if transmontano I strongly recommend this restaurant for people who love portuguese gastronomy.

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very good restaurant .super ambiance.j felt at the portugal. I'm too much in love. I'm gonna go next.

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