5 /5
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Excellent time on the Provençal Aisles in Tempo Saturday, August 19 at night. A waitress (the boss, I suppose very smiling and pleasant. We were 3 with our 4-year-old boy, rather simple but effective child menu! Excellent cocktails and chic dishes... A very well loaded savoyard pizza in miam reblochon, the fried steak of the perfect little even if Dad had to sacrifice his desire for dessert! Madame had 4 cheese pasta, I believe that the caramel nougat cut put a package on the appetite we had, the skin of the belly tightened: . Aillant had a job for 11 years as executive assistant for a restaurant chain pizzeria that I am not going to name, I often have great apprehensions on small restaurant...