Le Vieil Abreuvoir

Le Vieil Abreuvoir

22 avenue Jean Baptiste Lebas | Mercure Lille Roubaix Grand Hotel, 59100 Roubaix, France
1279 Bewertungen 3.7

"service a little slow. Too bad to charge the coffee in double."

Details

Telefon: +33328521398,+33186995715,+33320734191

Adresse: 22 avenue Jean Baptiste Lebas | Mercure Lille Roubaix Grand Hotel, 59100 Roubaix, France

Stadt: Roubaix

Webseite: https://restaurantsandbars.accor.com/fr/restaurant/7951_r001?utm_source=google+Maps&utm_medium=seo+maps&utm_campaign=seo+maps

Öffnungszeiten

Montag: 06:30-10:00

Dienstag: 06:30-10:00

Mittwoch: 06:30-10:00

Donnerstag: 06:30-10:00

Freitag: 06:30-10:00

Samstag: 06:30-11:00

Sonntag: 06:30-11:00

Statistiken

Gerichte: 10

Ausstattung: 13

Kategorien: 5

Bewertungen: 1279


Adresse

Karte anzeigen

Bewertungen

3 /5 Bewertung

Stunning building and practically the only “decent” restaurant open on a Sunday evening. Nothing was “wrong” but everything was very average; small menu choice (4 starters, 5 mains), nothing startling. The staff were nice but a group came in and they were clearly a bit rushed having to serve, make all the drinks etc. Nice safe bet but only the building has “wow”.

5 /5 Bewertung

Excellent ! The service is fast and friendly, in a very pleasant setting. Regarding the dish, it was a real taste pleasure, I particularly recommend the duck pumpkin parmentier, very tasty and sufficiently generous. The desert was also of good quality, delicious and light as desired. I will return with pleasure!

4 /5 Bewertung

Very good restaurant! The service is at the level of a 4 star. The server was available and smiling. We had a great evening! The only downside of the restaurant is the overall atmosphere which is quite gloomy.

5 /5 Bewertung

perfect service, cordial and very pro. superb frame. Excellent kitchen.

4 /5 Bewertung

service a little slow. Too bad to charge the coffee in double.


Gerichte

Sablé Breton Aux Fraises, Crème Mousseline À La Pistache Et Ses Éclats
Sablé Breton Aux Fraises, Crème Mousseline À La Pistache Et Ses Éclats

Pavé De Coeur De Rumsteck Doré Au Sautoir, Frites Et Sa Sauce Poivrade
Pavé De Coeur De Rumsteck Doré Au Sautoir, Frites Et Sa Sauce Poivrade

Velouté Chaud Ou Froid D 'Asperges Vertes, Tuile Au Parmesan
Velouté Chaud Ou Froid D 'Asperges Vertes, Tuile Au Parmesan

Paris-Roubaix Aux Spéculoos, Caramel De Bière Au Beurre Salé
Paris-Roubaix Aux Spéculoos, Caramel De Bière Au Beurre Salé

Tartelette Fondante Tout Chocolat, Tuile Au Grué De Cacao
Tartelette Fondante Tout Chocolat, Tuile Au Grué De Cacao

Croquettes De Crevettes Grises, Frites Maison Et Salade
Croquettes De Crevettes Grises, Frites Maison Et Salade

Effeuillé De Saumon Fumé, Déclinaison Autour Du Citron
Effeuillé De Saumon Fumé, Déclinaison Autour Du Citron

Burger Du Vieil Abreuvoir Au Foie Gras Mi-Cuit
Burger Du Vieil Abreuvoir Au Foie Gras Mi-Cuit

Salade Sucrine Façon César Et Poulet Grillé
Salade Sucrine Façon César Et Poulet Grillé

Schokoladenmousse
Schokoladenmousse