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4 /5
Bewertung★★★★
Small restaurants in South West France usually serve the same old same old. Le Vieux Quercy does it with surprising style and the food is just great. Almost all do cassoulets but theirs is a cut above, the other dishes also, I recently had deboned leg of lamb, better than any for miles around. I visit every year for the last five years and they seem to get better all the time. Best is summer evenings when you can sit in the lovely garden out back.
We dined here 4 times over 2 weeks. Staff were very pleasant, food was excellent and with some unexpected touches. Good choice of well-priced wine. We ate in square opposite, which was fine, but it was a shame the garden terrace was not open, as it was last year. Overall, very well-priced, unpretentious but very enjoyable food, and no feeling of being rushed.
good lunch at noon very mild euros with traditional dishes an efficient service and a very warm welcome good address for hikers for other customers also