back to the south for the first time: tony always the same to him at the top of his shape or that he is always as nice a friend for more years. the top staff too. the excellent menu, the acceuil and the little blueberry will push you to come back often . very fine dishes , very tasteful , accompanied by excellent truffles , excellent recommended wines also . a very good reception that continues throughout the meal , to advise everyone . new visit today: mouth-watering, entry, scale acompagnated with .and ... small vegetables sought. a tasting, with excellent wines from the region. a desire to come back when we get out of the table. a chef : fabrizio who receives you with his staff who is up...
excellent restaurant or we have had a very good time, the dishes are excellent especially the pigeon, the desserts, wanted, brief a welcoming and listening staff, we will definitely return there...and congratulations to the young chef! It's safe!
christophe petra is back to lavandou!!! with now his son to the kitchens, and he in the room for our greatest pleasure! exceptional reception for his part! We missed him! Always as good! price a little high however especially for drinks.
incredible the welcome is fabulous, the dishes are beautiful, refined and full of flavors. a meal worthy of great hunger at reasonable prices and in much more than the sufficient quantity.
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a single word to describe the restaurant in the south: wonderful of the reception, on the menu, to the little attention of the boss. Everything was perfect. Thank you and soon
very well young not much change with the smash christophe petra be saying back but absent and no control of the sanitary pass very bad point especially with the complete resto
very good reception. Cardboard menu. kitchen with finesse and originality: we have enjoyed it! very good value quality price. We'll be back.
a very good time and a unique excellent menu. successful experience we will return.
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Don't stop in front of you! very high quality menu at very reasonable price.
The uncontournable restaurant and a very good atmosphere
