5 /5
Bewertung
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A small intimate restaurant full of memories of travel while being well anchored in its region, Brassens awaits you and the Camargue invites you...Cyril Lignac welcomes you as well as the very nature patronne, which combines small gluten-free dishes for the pleasure of our taste buds! From the crunchy bread served out of the oven, to the small cevennol paté scented with ceps, the back of dorade lemon sauce is hearty and delicious and that say desserts, years that I had not eaten because of my gluten allergy! A treat! The whole watered with a good blonde beer with raspberry from the Garrigues brewery, scented but not sweet, it is tasteful and refreshing to wish! My girlfriend took a vegetable...