Les Botanistes - Tisch resevieren

This is my favorite restaurant in Paris. So much so that the concierge always teases me for booking it so many times in one trip! The location is perfect. A quaint street with Parisian Charm. You wouldn't know the restaurant or the street were there unless someone informed you. I have been coming here for 5 years and it never disappoints. The food and wine are a value. The staff are exemplary, they make you feel as though you have joined them in their very own dining room. I highly recommend this restaurant. It doesn't matter if it is your first time in person or you 10th, they treat you with kindness and that makes the dinner in my opinion. Thank you for the many enjoyable meals I have shar...

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This restaurant was recommended by our hotel staff and I think they always recommend it. Perhaps the staff is a bit complacent because they have a steady flow of business from the nearby hotels, but we found the service to be sorely lacking. The food, however, was quite good, but all of the restaurants that we visited in Paris served great food. The difference is that the stellar restaurants aren't staffed with people who can't put their phones down and just do their job.

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I LOVED the enthusiasm, creativity and youthful enthusiasm of this restaurant and think that it CAN and SHOULD become all that it has the potential to be. For example, my terrine was good but not great and my husband's supreme de volaille fermiere, while being we-prepared, was not outstanding. On the other hand, my main was out of this world I both creativity and preparation; sautéed squid with spelt risotto! SUPERB! Burgundy wine by the glass was also outstanding.

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uma joia, small and delicate next ao bon marché (shopping de grifes). We uncobrid by a restaurant that serve uma divine salty of fresh bem bem moored folks. com varied oções de vinhos e champagnes de taça, o diminuto carápio please gregos e troianos. o peixe era delicate com um acompanhamento inesquecível, já a vitela veio macia e no ponto certo (rosado) com um molho de redução de vinho e cogumelos que beiravam a perfeição. de sobremesa peçam o crumble de Maçã! Reserviere jetzt einen Tisch

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small room but we had the table to the right of the entrance for four it was perfected with asparagus lap and terrine of mushrooms in the entrance the parts could have been a little bit more copied carré of lamb very well cooked as the cod for dessert only two financial and strawberries a bottle of chablis a 50 cl of red all for 294 euros15 % less expensive and I would have given 5 stars

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Lunch after shopping in neighbourhood. Table outside - it was quite filled indoors. Most customers with shopping bags from Bon Marché - which is only one block away.Good choices on the menu - i went for the piquillos which were very good and then a nice steak for main course.Good service. Good house Bordeaux. A very relaxing lunch.

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One of the best meals in one of Paris's best bistros. Everything about this place is pleasing. The food is fabulous. I have never tasted a more tender or flavoursome steak. The wine at €29 was reasonably priced and the service excellent. I would not hesitate to go here again.

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Simple fresh ingredients are the key to the excellent food here. Had a lovely lunch with our family after some sale shopping at Bon Marche. Favorite area of town and a great spot to stop for an excellent meal. Reserviere jetzt einen Tisch

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Very good kitchen with good products. Nice service and listening. On the other hand, I find the price a little too high.

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This bistro located near the cheap serves a rather pleasant but over-branded kitchen with regard to its banality.

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