run if you cross this restaurant (and still I find the name abusive restaurant for this establishment) ... how do you feel to eat the remains of others? Going to aline! a melo of different pasta, including two-half raviolis with cheese or I don't know what, super logical in seafood pasta. pasta is not home (or not all of it is certain), some were recessed by ten and therefore immangeable, not to mention seafood half cooked and not prepared and all in 3 liters of juice (I did not know that I had ordered a soup of pasta). It's embarrassing to serve this kind of thing. and I allow myself to judge because I have made Italian restaurants in france and italia, never one served me a ***** without n...
I don't know why I'm a poor man. after 3 meals in this restaurant and despite the quality of the dishes, it is important to note that in the event of default on the cooking or the relative heat of the dish, the boss/server/cuistot (cumul of mandates). always right!! It is also too familiar with customers and cherry on the cake, it is absolutely unbreakable and unpleasant with its waitresses/apprentices!! a shame!!!
a nice, pleasant evening, with friends for a destination trip Italy!!!The insalatas, antipasti, lasagnas, between land and sea you have for your gustative pleasure.To finish the small plus of the house the limoncello offered and the doggybag because it is always also copied we will return there.
Very nice service. a little exigu, and despite the charm of the small terrace, it must be said that the surrounding (the street) is not very glamorous. Good card, tasty meals, although sometimes a little bit fat in my taste, all this for a reasonable price.
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narrow room, full restaurant but excellent and very copied dishes, remains the plates taken for the next day, good wine, good reception. I highly recommend it!!
no pq in the toilet, smell outside, presentation straight out of a stomach. only good point a very pleasant service. I strongly advise him to flee.
good Italian cuisine with large choice in entry, dish and dessert. the boss may look familiar with the clientele but has a good humor.
narrow space but what is eaten well! a feast every time, a very good reception, to test if you have not yet done it
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we had a table on the outside day of the national holiday closed road 0 car musicos on the pitch worse...More
if you know the Italian cuisine: pass your way, if you eat anything and like: go ahead
