When you don't know, you're surprised to find yourself in a setting located in the middle of factories but don't mistake it, once you pass the door, the welcome is warm and the accustomed are there because they already know the establishment that has existed for 2 years. The cuisine is traditionally made with passion by its sleek chef of his wife and team. Everything is perfectly managed. A menu of Saint Sylvestre at 70 € including 1 glass of champagne, 2 entries, a Norman hole, a main dish and a desert; all served at each dish with a glass of wine. That's quite correct. It was fine and good. We'll be back. it is best to book
small restaurant hidden in the Z.A.C. of chambly that is worth the detour. friendly welcome. quality cuisine based on fresh products .en entry do not miss the snail and sot snails, chef composition, really delicious. the meats are of first choice, the carefully presented. dessert the thousand chocolate leaves and coconut foam is to fall! the wine list is small but the wines are well chosen. special mention for the champagne domain grumier and the margaux. for a very affordable price we have enjoyed. Bravo.
We accidentally discovered this restaurant, which clearly does not pay a mine, hidden in the middle of the zac, away from shops and food chains. The menu is ally, consisting of rossini steaks, jacque stains and other fresh products. The dishes are copied, extremely good, the accompaniment is excellent and everything seems prepared for the order. The service is pleasant, quick and the note was far from excessive. To consume without moderation!
with a good GPS....difficult to imagine that we will find a resto in this place recommended on fb, by a friend, we have been able to test this place this day out and the nice raincoat but I don't like much the decor of the room...but we came to taste generous dishes very friendly and efficient service we found our 2 excellent meats and the coast of the rhône s
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We only knew a reputation, so we tested, and were not disappointed.The welcome is very friendly and smiling.We had taken the menu of the day, which was quite to our taste, and quite copious a little difficult to find if you don't know, but it's worth the detour.we enjoyed. everything is fresh,
pleasant service, tasteful meals. an excellent dish. a pity that the perigord's plate is too generous in green salad and that no toast accompanies the delicious foie gras.Dessert as beautiful as good):!-
a good table found randomly in an industrial area a good quality price ratio I recommend this establishment.I will come back with a personal family to listen to the customer
We spent an excellent birthday meal, very friendly, very kind. excellent meals, copious, that to say more everything was perfect. Thank you.
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very good kitchen with fresh products. Very nice team. is suitable for both business meals and family meals.Reasonable rates.
A good restaurant. Very nice waitress. good quality price. fresh menus and homemade fast service. Nice room.
