L'essentiel Selon Pierric Casadebaig

L'essentiel Selon Pierric Casadebaig

188 Grand'Rue, 86000 Poitiers, France Reservierung
4.1 /5
2961 Bewertungen

"We would like to thank the waitress, who was incredibly kind. The meal was simply delicious, the setting was also very hot. We are completely satisfied!"

Details

Telefon: +33549467971

Adresse: 188 Grand'Rue, 86000 Poitiers, France

Reservierung, buchen

Stadt: Poitiers

Webseite: https://mymenuweb.com/fr/restaurants/279789/?utm_source=google_profile&utm_medium=google_profile&utm_campaign=admin

Öffnungszeiten

Dienstag: 12:00-13:30

Mittwoch: 12:00-13:30

Donnerstag: 12:00-13:30

Freitag: 12:00-13:30

Samstag: 12:00-13:30

Sonntag: 12:00-13:30

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 2961


Adresse

Karte anzeigen

Bewertungen

User

5/5

Beautiful lunch, very reasonable for delicious house wine. There was a slight problem with our chicken main course for which the lovely staff gave us desserts and coffee for free to make up...would have just eaten the delicious potatoes to be honest, was all so lovely. A very entertaining and delicious lunch watching the world go by.

User

4/5

I can't say I liked it (3.5 stars). It's a good table but the entrance and dessert missed the flavors, the relief... The dishes were hearty and very good. My wife's dessert was excellent. Welcome, we had a little problem with the entrance, they knew how to react and they did what it took. Do it when you're in Poitiers.

User

5/5

I strongly recommend this restaurant that offers unusual flavors for a very reasonable price. Besides, the atmosphere is very nice. We have tested the gourmet menu and are delighted with the met/vin agreements. Our evening perfectly marks a happy event. Thanks to the whole team for contributing to a great memory!

User

4/5

The second room offers a pleasant setting. Dressage is well done. The service is friendly. The wine is good. However, we found that card rates were relatively high compared to the proposed dishes. At this price, we expected a little more refinement of dishes and cocktails. It's a little pity. Reserviere jetzt einen Tisch

User

5/5

Lunch with colleagues today. A treat! Cuisine sought after and refined. Desert dish for 15,50 €. Value for money: excellent! Lovely waitress, good advice for wine and listening. We will return, for sure, and will not fail to promote this restaurant. To be recommended!

User

5/5

We love this restaurant and eat there any chance we get. Beautiful and seasonal local produce cooked with care and imagination and served in a lovely room with a warm welcome from the owners and their team. Highly recommended!

User

5/5

Excellent table in a pleasant setting in the centre of Poitiers. Special mention to calves that were particularly delicious) The service was more super friendly, which is always appreciable. In short, very satisfactory.

User

5/5

Very good address! A very affordable menu of the day (25€ for a dessert dish, 20€ for a start or a flat dessert) for a rich and quality meal. Only flat the service was slow enough. Reserviere jetzt einen Tisch

User

5/5

A very creative cuisine that surprises you but it is always excellent. Warm and fast welcome, a very good address I recommend, with a bonus for the beef filet.

User

5/5

We would like to thank the waitress, who was incredibly kind. The meal was simply delicious, the setting was also very hot. We are completely satisfied!


Gerichte

Duo De Poitrine Et De Rognons Cuits À Basse Température, Jus De Madère À La Fève De Tonka, Écrasé De Pommes De Terre À La Ciboulette Et Courges Rôties Aux Amandes
Duo De Poitrine Et De Rognons Cuits À Basse Température, Jus De Madère À La Fève De Tonka, Écrasé De Pommes De Terre À La Ciboulette Et Courges Rôties Aux Amandes

Duo De Bœuf Entre Le Filet Et Le "Paleron" Beurre Rouge, Sifflets Et Pommes De Terre Amandines Au Confit D'oignons, Petite Pomme D'amour
Duo De Bœuf Entre Le Filet Et Le "Paleron" Beurre Rouge, Sifflets Et Pommes De Terre Amandines Au Confit D'oignons, Petite Pomme D'amour

Brochette De Noix De Saint-Jacques Marinée À La Cerise, Griottes, Panais En 2 Façons Et Pickles De Céleri Au Caramel Et Vanille
Brochette De Noix De Saint-Jacques Marinée À La Cerise, Griottes, Panais En 2 Façons Et Pickles De Céleri Au Caramel Et Vanille

Mille-Feuille De Pain D’épices À La Mousse De Baileys, Pommes Caramélisées Et Sa Glace Au Caramel Beurre Salé,Tuile Au Sésame
Mille-Feuille De Pain D’épices À La Mousse De Baileys, Pommes Caramélisées Et Sa Glace Au Caramel Beurre Salé,Tuile Au Sésame

Panna Cotta De Faisselle De Chèvre, Gel De Concombre Mentholé,Fines Feuilles De Truite Fumé,Feuilleté À L’olive Noire
Panna Cotta De Faisselle De Chèvre, Gel De Concombre Mentholé,Fines Feuilles De Truite Fumé,Feuilleté À L’olive Noire

Terrine De Foie Gras Poêlée Au Miel Et Balsamique, Confit De Clémentines Aux Pignons De Pin, Toasts De Pain Spéciaux
Terrine De Foie Gras Poêlée Au Miel Et Balsamique, Confit De Clémentines Aux Pignons De Pin, Toasts De Pain Spéciaux

Ris De Veau Juste Grillé, Jus Au Pineau Rouge, Carottes 3 Couleurs, À La Cacahuète Et Gratin De Salsifis Au Parmesan
Ris De Veau Juste Grillé, Jus Au Pineau Rouge, Carottes 3 Couleurs, À La Cacahuète Et Gratin De Salsifis Au Parmesan

Demi Sphère De Parfait Glacé Au Chocolat Blanc Exotique Sur Un Cookie Aux Pépites De Chocolat Noir,Caramel Passion
Demi Sphère De Parfait Glacé Au Chocolat Blanc Exotique Sur Un Cookie Aux Pépites De Chocolat Noir,Caramel Passion

Assiette De Melon Charentais Accompagné Jambon Ibérique (Env.100 Grs), Vieux Pineau Des Charentes Rouge En Granité
Assiette De Melon Charentais Accompagné Jambon Ibérique (Env.100 Grs), Vieux Pineau Des Charentes Rouge En Granité

“Cabecero” De Cochon,Jus Au Miel D’épices, Gratiné De Haricots Blancs À La Noisette,Trio De Carottes Decouleurs
“Cabecero” De Cochon,Jus Au Miel D’épices, Gratiné De Haricots Blancs À La Noisette,Trio De Carottes Decouleurs