"great, fresh and delicious. if I wanted nitpick, the basic was a bit dirty. will still be ordered."
We came here for an after work dinner on a weekday so it was definitely pretty quiet. We came here for one reason only and that’s the dessert pizza. Of course we couldn’t just have a dessert pizza so we ordered a large chicken based pizza which wasn’t anything special. The dessert pizza however, not something you’d find anywhere else. We ordered the apple struddle pie and paid an extra dollars for a scoop of vanilla ice cream on top! (this isn’t included and you have to ask for it). If you do end up ordering this, do pay the extra for the ice cream. The warmth of the apple and the frozen element from the ice cream creates an interesting sensation. Place was a bit dark and...read more
despite the chicken captivating pizza tasting clearly as what the middle east as to call kohlenara, the pizza was deliciously layered and the greedy quality made for a good smooth on the morning. the only thing I recommend to work alongside the identification of food for those with perseverance is the price could be a little cheaper as I lost my card on the other day. Anyway, the music and the light was a vibe and I would recommend it.
Got an Ariabatta and Prawn pizza via Uber Eats last night and Greek Salad. Salada was ok. Pizza was also tasty, but it was cold; had to re-heat in the oven. Poor service given the price of the pizzas and the delivery charge by Uber. The restaurant does damage to its reputation by allowing cold pizza to be delivered. It would be much better if it had its own couriers who could guarantee to get hot pizza to customers.
Pizza was nice, however our dessert pizza was a bit over cooked and dry, however, the customer service and wait time is what lets the place down. We were waiting for about minutes for our takeaway dessert pizza, even though there weren’t many customers in the restaurant. Would come again, just hope for some improved customer service next time around
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One of my favourite place to be when it come to dessert pizza. I have tried out quite a few of their desert pizzas and the black Forrest pizza still by far my favourite. Their savoury pizzas are quite good too.
Perhaps add the traditional tomato sauce rather then just sliced tomatos on the margerita to give it a bit more flavour. Cheese and slice tomato was a bit dissappointing. But! the mushroom records was delish.
First time trying the pizzas here. A massive menu with great variety. We decided to try the Nathan Nat. It was nice, a good combination of toppings. Wouldn't mind trying some of the others.
The delivered pizza bases are not proper pizza bases. They are of the prefab variety, not proper pizza dough so you maybe disappointed as I was.
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cute raw bevel in carbonara. the whole tasted as raw tweeper and impossible to avoid crispy tweepers in every bite. not pleasant
great, fresh and delicious. if I wanted nitpick, the basic was a bit dirty. will still be ordered.
