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"WHERE TO START FROM!?!?!?!! BAD EXPERIENCE! Last night, 26th April 2016, we (girlfriend and I) decided to have dinner at this place after our study session. After we got into the place, seated after a couple minutes, we selected our dinner choice and provided the sheet we needed to fill in for the waiter. Roughly 10 minutes later two groups sat next and across from our table and about 5-10 minutes afterwards, they also ordered. After 30 minutes time, the waiter came out and served the other two tables first, so we just discussed how our food wasn't here yet where as the others who came 10 or more minutes later than us, had got theirs. So my girlfriend kindly went u...
Telefon: (+61)297153939
Adresse: Shop 152, Burwood Road, Burwood, Sydney, 2134, Australia
Stadt: Burwood
Montag: 11:30-1:30
Dienstag: 11:30-1:30
Mittwoch: 11:30-1:30
Donnerstag: 11:30-1:30
Freitag: 11:30-1:30
Samstag: 11:30-1:30
Gerichte: 21
Ausstattung: 5
Kategorien: 5
Bewertungen: 38
Ich bin ein Schwächling, wenn es um Gewürz geht, also, was zum Teufel mache ich in diesem Schmerzhau? Ich habe auch keine Ahnung. Das Gute ist, dass ich der Geschichte gelebt habe und vorerst, das könnte nur genug sein. Kummer Sichuan, bekannt für ihren liberalen Gebrauch von Chili und Pfefferkörnern, mag es nicht nur, Sie mit ihren feurigen getrockneten roten Paprika über das Gesicht zu schlagen, dann folgt, dann mit einem Trottel-Schlag direkt an Ihrem Mund mit ihren grünen Pfefferkörnern, um ihn für einen unbestimmten Betrag zu rendern danach danach. Kummer Kummer Wir haben uns auf dem "Xiang Guo" niedergelassen, der sich im Wesentlichen ein trockener Pot befindet, in dem Sie Ihren eigen...
WHERE TO START FROM!?!?!?!! BAD EXPERIENCE! Last night, 26th April 2016, we (girlfriend and I) decided to have dinner at this place after our study session. After we got into the place, seated after a couple minutes, we selected our dinner choice and provided the sheet we needed to fill in for the waiter. Roughly 10 minutes later two groups sat next and across from our table and about 5-10 minutes afterwards, they also ordered. After 30 minutes time, the waiter came out and served the other two tables first, so we just discussed how our food wasn't here yet where as the others who came 10 or more minutes later than us, had got theirs. So my girlfriend kindly went up...
WHERE TO START FROM!?!?!?!! BAD EXPERIENCE! Last night, 26th April 2016, we (girlfriend and I) decided to have dinner at this place after our study session. After we got into the place, seated after a couple minutes, we selected our dinner choice and provided the sheet we needed to fill in for the waiter. Roughly 10 minutes later two groups sat next and across from our table and about 5-10 minutes afterwards, they also ordered. After 30 minutes time, the waiter came out and served the other two tables first, so we just discussed how our food wasn't here yet where as the others who came 10 or more minutes later than us, had got theirs. So my girlfriend kindly went up...
Ich bin ein Schwächling, wenn es um Gewürz geht, also, was zum Teufel mache ich in diesem Schmerzhau? Ich habe auch keine Ahnung. Das Gute ist, dass ich der Geschichte gelebt habe und vorerst, das könnte nur genug sein. Kummer Sichuan, bekannt für ihren liberalen Gebrauch von Chili und Pfefferkörnern, mag es nicht nur, Sie mit ihren feurigen getrockneten roten Paprika über das Gesicht zu schlagen, dann folgt, dann mit einem Trottel-Schlag direkt an Ihrem Mund mit ihren grünen Pfefferkörnern, um ihn für einen unbestimmten Betrag zu rendern danach danach. Kummer Kummer Wir haben uns auf dem "Xiang Guo" niedergelassen, der sich im Wesentlichen ein trockener Pot befindet, in dem Sie Ihren eigen...
WHERE TO START FROM!?!?!?!! BAD EXPERIENCE! Last night, 26th April 2016, we (girlfriend and I) decided to have dinner at this place after our study session. After we got into the place, seated after a couple minutes, we selected our dinner choice and provided the sheet we needed to fill in for the waiter. Roughly 10 minutes later two groups sat next and across from our table and about 5-10 minutes afterwards, they also ordered. After 30 minutes time, the waiter came out and served the other two tables first, so we just discussed how our food wasn't here yet where as the others who came 10 or more minutes later than us, had got theirs. So my girlfriend kindly went up...
