Madchili Restaurant

Been told a new Shanghai restaurant recently opened in Eastwood and gave it a go. Went there last Thursday with my wife after 7:15 pm. The restaurant was full and there were five people already waiting. l. Waited outside for up 10 minutes and a "Poker faced" waitress came out to take details and handed over the waiting ticket. At the same time another waitress organised to separate the dining tables to accommodate the five waiting patrons- into two groups split the tables to allow 2 /3 split. The restaurant is quite small in space . used up all space available -i.e crowded. While waiting took the privilege observing how food were served --- conclusion kitchen delivered dishes quite slow - th...

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Bianca: So I’m currently obsessed with dan dan noodles and have been on the hunt for some of the best in Sydney. I don’t know how far I’ll get with this search because I can’t go beyond the amaze Dan Dan at 257 Home Kitchen.  257 Home Kitchen specialises in Shanghainese cuisine, the Sheng jian bao are repeat favourites. I cannot express just how much I love this restaurant! Definitely, one of the more modern restaurants on the Eastwood strip, competing with the recently refurbed Taste of Shanghai.  I’ve probably visited 6 times in the space of 2 months.

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great food lots of chilli and lots of service down side EASTWOOD COUNCIL parking officers who wrecked the whole experience tell the council to **** off when you want to have lunch

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I have visited this restaurant numerous times and the food always impresses me. The flavors are authentic without being too overwhelming, and the service is consistently good.

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The flavor is amazing!

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