Maison Landemaine - Tisch resevieren

I just ask a sandwich: crispy and light; I went 4 or 5 times in this bakery, each time I was disappointed by the quality of the sandwich bread, very thick, little digestive, little crispy; the butter ham is at the same price (also chèr.) as the cheese ham (3,60 or 90 I admit a small memory loss.,) a mozarella sandwich that could, on the garnish side, raise the level, but too much pesto, remains only the taste of this very invasive ingredient; the pastries seem appetizing just like some breads but I did not test; P.S of the burgers are offered, with already cooked minced meat, I hope that those exposed in the showcase are not for sale.

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I can't stand this place! the brot and the teer are in order, but nowhere near as good as they would think of the slang outside. the load is badly designed, they have to shout out their order from the end of the waiting queue before they really do. see that brot himself. some of the employees don't understand French well and often misorders, and it's anyway a chain bakery with filials in paris. they only happen to have a great location right next to the subway exit. it represents everything that goes wrong with this quarter, as customers who give it a thoroughly unnoticed picture when there are far better places close.

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I can't stand this place! The bread and tarts are ok but nowhere near as good as you would think from the queues outside. The shop is badly designed, you have to shout your order from the end of the queue, before you can really see the bread itself. Some of the staff do not understand French well and often get orders wrong. And it's a chain bakery anyway with branches elsewhere in Paris. They just happen to have a great site right next to the metro exit.It represents everything that's going wrong with this quarter - sheep-like customers giving it a thoroughly undeserved image, when there are far better places nearby.

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house landemaine near the joffrin jules stop. continuously crushes bread, candy, croissants of all kinds. there's the lab next to it so the products are always fresh. we went there every morning to take the croissants for breakfast and to get different types of bread and cakes. I recommend this place. I also tell you that it's always full at any time, sometimes the queue of the people who reach out. dessert prices are a little exaggerated (I mean individual portions) but they are worth it. Reserviere jetzt einen Tisch

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waiting that lasts due to a lack of organization bcp staff but big shovel with a lot of waiting to be served and then to the crate...you have to be patient but the sandwiches are good as well as their bread against the cakes are very expensive and certainly frozen

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Very popular bakery, with a superb quality of breads and pastries and nice employees despite the world! they accept the card from 1€. to be tested: the pastries drops and home cookies, a killing.

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the handy moor house was the ideal place to taste every morning an incredible croissant perfectly leafy and super delicious.

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